Yang Ji Huangfen Chicken Rice
小吃快餐 · ⭐
No. 080-8 Shiji Avenue, Nanjinjie Subdistrict Office, Nanjinjie Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 080-8 Shiji Avenue, Nanjinjie Subdistrict Office, Nanjinjie Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Chicken with Pork Ribs Rice, Clear Water Fish, Special Pork Trotter and Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating:
- Address: No. 080-8 Shiji Avenue, Nanjinjie Subdistrict Office, Nanjinjie Subdistrict
- Popular dishes: Signature Braised Chicken with Pork Ribs Rice, Clear Water Fish, Special Pork Trotter and Chicken Rice, Spicy Tofu and Pork Rib Rice, Special Braised Pig Trotter and Pork Rib Rice
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Dishes
Signature Braised Chicken with Pork Ribs RiceA flavorful dish featuring tender chicken and pork ribs braised in a savory sauce, served over steamed rice.
Clear Water FishClear water fish is a dish made primarily with fresh fish, prepared by steaming or boiling in water. The main ingredient is fresh fish meat, supplemented with ingredients such as ginger slices and green onion segments to remove fishy odor and enhance aroma. To prepare, clean the fish thoroughly, place it in a pot with an appropriate amount of water and seasonings, then simmer over low heat until the fish is fully cooked, preserving its original flavor and essence.
Special Pork Trotter and Chicken RiceA dish featuring tender pork trotters and succulent chicken served over steamed rice, offering rich flavors and satisfying textures.
Spicy Tofu and Pork Rib RiceFragrant tofu and pork ribs simmered together, served over rice for a rich, savory dish.
Special Braised Pig Trotter and Pork Rib RiceA dish featuring braised pig trotters and pork ribs served over steamed rice, rich in flavor and tender in texture.
Waxiang Chicken RiceWaxiang chicken rice features tender chicken marinated in secret sauce and slow-cooked in a clay pot, served with steamed rice for a rich, savory flavor.
Hutang Hot SauceA popular chili sauce made from chili peppers, garlic, ginger, and fermented black beans, known for its rich, spicy flavor. Ideal for noodles, dipping, or enhancing dishes.
Sichuan Pepper Chicken ThighSpicy Sichuan pepper chicken thigh is a dish primarily made with chicken thighs and Sichuan pepper as a key ingredient. The chicken thighs are cut into pieces, marinated, and then cooked together with Sichuan pepper, creating a distinctive aromatic flavor. The chicken meat is tender and flavorful, offering a rich and satisfying texture.
黄焖牛肉米饭黄焖牛肉米饭是一道以牛肉为主料，搭配土豆、胡萝卜等蔬菜，通过慢火炖煮的方式制成的菜肴。牛肉切块后先焯水去腥，再与调料一同放入锅中焖制，使肉质软烂入味，最后将炖好的牛肉连同汤汁浇在米饭上。
Braised Pork MeatballsHuangfen Lion's Head is a large pork meatball dish, marinated, mixed, shaped, then fried or boiled, and slowly stewed with broth, soy sauce, and sugar to make it flavorful and tender. Usually served with vegetables like bok choy or carrots.