Meihao Lizhi Hotel · Yuerong Restaurant (Zhengdong New Area Store)
小吃快餐 · ⭐ 3.8
26th Floor, Meihao Lishi Hotel, 100 meters south of the intersection of Shilipu Street and Hongwei Street, west side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 26th Floor, Meihao Lishi Hotel, 100 meters south of the intersection of Shilipu Street and Hongwei Street, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Pork, Spring Onion Tofu Noodles, Sour Soup Sole Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: 26th Floor, Meihao Lishi Hotel, 100 meters south of the intersection of Shilipu Street and Hongwei Street, west side of the road
- Popular dishes: Homestyle Stir-Fried Pork, Spring Onion Tofu Noodles, Sour Soup Sole Fish
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Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Spring Onion Tofu NoodlesA refreshing cold dish made with tender tofu strips and fresh spring onions, lightly dressed with garlic, sesame oil, and soy sauce.
Sour Soup Sole FishSour soup cod is made with cod as the main ingredient, cooked in a specially prepared sour broth. The fish meat is tender and fresh, while the broth is spicy and sour, stimulating the appetite. It blends various spices and seasonings to create a unique flavor.