Mai Xiang Fusion Fresh Noodles & Fried Snacks Spicy Hot Pot
特色菜 · ⭐ 3.9
No. 39 Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39 Zhujiang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Chicken Noodles, Spicy Famous Noodles, Stir-fried Intestines with Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 特色菜
- Rating: 3.9
- Address: No. 39 Zhujiang Road
- Popular dishes: Double Pepper Chicken Noodles, Spicy Famous Noodles, Stir-fried Intestines with Noodles, Spicy Oil Noodles, Sausage Fried Noodles
China trip · China travel
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Dishes
Double Pepper Chicken NoodlesA stir-fried dish of chicken and green and red peppers tossed with noodles, offering a spicy and savory flavor.
Spicy Famous NoodlesHand-pulled noodles tossed in a spicy chili sauce with vegetables and meat, a bold flavor classic from Sichuan cuisine.
Stir-fried Intestines with NoodlesStir-fried pork intestines with noodles is a Chinese dish featuring pork intestines and noodles. After cleaning, the intestines are stir-fried with葱姜蒜 and chili, then mixed with cooked noodles to absorb the rich flavor.
Spicy Oil NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles and a fragrant chili oil sauce, known for its bold flavor and numbing heat.
Sausage Fried NoodlesLap cheong fried noodles is a Chinese home-style dish made with lap cheong and noodles. Slice the lap cheong, cook and drain the noodles. Stir-fry the lap cheong in hot oil, then add the noodles and season with soy sauce and salt.
Honey-glazed BBQ Rice BowlHoney-glazed stir-fry rice bowl features marinated pork or chicken, grilled and sliced, served over rice with fresh lettuce, cucumber, and other vegetables, drizzled with a sweet honey sauce, and finished with sesame seeds.
Bone Broth NoodlesBone broth noodles use pork or beef bones simmered with scallions, ginger, and seasonings for a rich, flavorful soup. Handmade or machine-made noodles are added, along with vegetables or meat like greens or beef slices, lightly seasoned.
Egg and Ham Fried NoodlesEgg and ham fried noodles is a home-style dish made by stir-frying noodles with eggs and ham slices. Cook noodles first, then scramble eggs, add ham slices, mix with noodles, season, and serve.
Jixi Cold NoodlesJixi cold noodles are a chilled noodle dish made with buckwheat noodles, served with beef, cucumber strips, carrot ribbons, egg, and pickled vegetables, mixed with a chilled broth.
Spicy Chicken丁 Noodles with Hand-cut NoodlesA spicy Sichuan-style dish featuring diced chicken stir-fried in chili sauce, served with hand-cut noodles in a rich broth.