Authentic Guizhou Lamb Rice Noodles (Fenghuang Xincun Store)
小吃快餐 · ⭐ 3.5
No. 6-3 Fenghuang Xincun, Chengnan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6-3 Fenghuang Xincun, Chengnan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Lamb Rice Noodles, Kimchi, Secretly Made Jian Fen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 6-3 Fenghuang Xincun, Chengnan Road
- Popular dishes: Signature Lamb Rice Noodles, Kimchi, Secretly Made Jian Fen, Delicate Beef Noodle, Vegetarian Rice Noodles
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Dishes
Signature Lamb Rice NoodlesSignature lamb rice noodles are made with fresh lamb and rice noodles. The lamb is stewed until tender, and the broth is flavored with ginger slices and green onions. The rice noodles are blanched in hot water, placed in a bowl, topped with hot broth and lamb, then garnished with cilantro or scallions.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Secretly Made Jian FenSecretly made Jian Fen is a traditional snack made with rice noodles, special sauce, and various ingredients. Main ingredients include rice noodles, minced meat, pickled vegetables, and green onions, stir-fried or boiled for a rich and flavorful taste.
Delicate Beef NoodleDelicate beef noodles are a Chinese dish made with fresh beef, high-quality rice noodles, and a special broth. The beef is slowly stewed until tender, paired with delicate rice noodles for a rich texture.
Vegetarian Rice NoodlesVegetarian rice noodles dish made with rice noodles, bean sprouts, carrots, and greens. Cook rice noodles, mix with blanched vegetables, and toss with seasoning. Some versions include mushrooms and wood ear fungus for added flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
MintMint is a refreshing cold dish primarily made with fresh mint leaves. The preparation is simple—just wash the mint leaves and mix them with seasonings like vinegar, salt, and sugar. The unique aroma and cool taste of mint make it an excellent choice for summer meals.
Sour Cabbage with Minced Pork NoodlesSuancai minced pork rice noodles: a dish made with rice noodles, pickled cabbage, and minced pork. Cook noodles first, then stir-fry pork and chopped pickled cabbage, and serve over the noodles.
Crispy Small ChiliesA Chinese snack made by frying small chilies until crispy, offering a spicy and crunchy texture.
Spicy PotatoA spicy stir-fried dish made with potatoes and chili peppers, popular in Sichuan cuisine.