Fuyue Lou (Chunxi Li Poly Store)
特色菜 · ⭐ 4.5
3rd Floor, Poly Ruobilin Shopping Mall, No. 99 Huijing North Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Poly Ruobilin Shopping Mall, No. 99 Huijing North Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Lingbo Fish, New-style Sichuan Maoxuewang, Chunxi Health Black Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 特色菜
- Rating: 4.5
- Address: 3rd Floor, Poly Ruobilin Shopping Mall, No. 99 Huijing North Road
- Popular dishes: Signature Lingbo Fish, New-style Sichuan Maoxuewang, Chunxi Health Black Tofu, Crystal Juicy Pigeon, Flame Grilled Shrimp
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Dishes
Signature Lingbo FishFresh perch fillets are lightly battered and deep-fried until crispy, then stir-fried with a savory sauce. Delicate texture and rich flavor.
New-style Sichuan MaoxuewangA modern take on the classic Sichuan Maoxuewang, featuring duck blood, beef tripe, yellow throat, and vegetables simmered in a spicy麻酱 (numbing-spicy) broth.
Chunxi Health Black TofuA nutritious black tofu dish made from soybeans, blended with goji berries and red dates for health benefits.
Crystal Juicy PigeonA delicately prepared pigeon dish with tender meat and a translucent, juicy texture, showcasing Cantonese culinary artistry.
Flame Grilled ShrimpFlame-grilled shrimp is made with fresh large shrimp, marinated with garlic and spices. During cooking, high-proof liquor is poured over the shrimp and ignited, cooking the shrimp in a blue flame while preserving its tender texture.
Roast Duck Cheese PieA savory pie made with roasted duck and cheese, encased in a flaky crust.
Waxuan Wine-Flavored PorkA traditional Chinese dish featuring braised pork belly cooked slowly in yellow wine, resulting in tender meat with rich aroma and savory flavor.
Lao Mendong Cold JellyA traditional cold dish made from mung bean starch, served with a spicy-sour sauce, popular in Nanjing.
Golden Soup Seafood Dumpling NoodlesA savory dish featuring fresh seafood like shrimp, squid, and clams, combined with handmade dumpling noodles in a rich golden broth made from chicken stock and tomatoes.
Mozzarella Cheese Baked Sweet PotatoA sweet and creamy dish made by baking sweet potato topped with mozzarella cheese until golden and melty.