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Niu Yue Burger · Handmade Beef Burgers (Free Trade Store)

小吃快餐 · ⭐ 3.5

Room 201-3, 2nd Floor, No. 162, Qingxi Road

Dishes

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  Double Pepper Spicy Beef Burger

  Double Pepper Spicy Beef Burger is a Chinese burger made with beef patty, paired with green and red peppers. The beef patty is pan-fried to golden brown and topped with fresh green and red pepper slices, offering a fresh and spicy flavor.
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  Curry Roasted Chicken Wings

  Curry-roasted chicken wings are made with chicken wings marinated in curry sauce and then grilled. The wings absorb the curry spices during marination and become crispy on the outside with tender meat inside.
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  Carnival Beef Burger

  The Carnival Beef Burger features a tender and juicy beef patty, paired with fresh vegetables and a special sauce, sandwiched between two soft buns.
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  Deep-Sea Cod Burger

  The Deep-Sea Cod Burger features deep-sea cod as its main ingredient, marinated and then pan-seared to perfection—crispy on the outside and tender within. It's layered with fresh vegetables such as lettuce, tomato, and onion, and served in a specially crafted burger bun. A minimal amount of seasonings is used during preparation to enhance the flavor.
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  Tropical Pineapple Beef Burger

  The Tropical Pineapple Beef Burger is a creative burger featuring a tender and juicy beef patty, paired with fresh pineapple slices and topped with vegetables such as lettuce and tomato, all sandwiched between two perfectly toasted burger buns.
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  Tomato Flavor Meat Sauce Pasta

  Pasta cooked in a rich tomato-based meat sauce with onions, garlic, and herbs.
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  Classic Beef Burger

  The classic beef burger features a fresh beef patty as its main ingredient, paired with vegetables, cheese, and a special sauce, all sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender and juicy on the inside—creating a rich, layered flavor that harmonizes beautifully with the crisp freshness of the vegetables and the creamy richness of the cheese.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  American Pickle Beef Burger

  The American-style beef burger features a beef patty as the main ingredient, accompanied by pickled cucumbers, lettuce, tomato, and onion, all sandwiched between a toasted hamburger bun. The beef patty is typically cooked by grilling or pan-frying and seasoned primarily with salt and black pepper.
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  Cheesy Sweet Potato Mash

  Cheesy sweet potato mash made by steaming sweet potatoes, mashing them, and mixing in cheese for a creamy, rich flavor. A touch of milk or butter may be added for smoothness.
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  Sichuan Pepper Drumstick

  Peperrind chicken thighs are marinated, then fried or pan-seared until crispy. Stir-fried with Sichuan peppercorns, garlic, and ginger for a numbingly aromatic flavor. Tender and juicy meat.
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  Mini Pork Crispy Skewers

  Mini pork crispy skewers are made by marinating pork, coating it in batter, and deep-frying until golden and crunchy. A popular appetizer or snack.
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  YaoYiDuo Sparkling Water

  Yao Yi Duo sparkling water is a beverage containing carbon dioxide gas, made from water and natural bubbles produced by yeast fermentation, with no artificial flavors or colors added. It's crafted through natural fermentation for a refreshing taste with a slight acidity and mild sweetness.
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  Chicken Wing Stuffed with Shrimp

  A creative dish featuring chicken wings stuffed with seasoned shrimp meat, steamed or pan-fried for a tender and flavorful bite.
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  Spicy Potato Strips

  Crispy potato strips seasoned with chili and Sichuan pepper, a popular Chinese snack.
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  Pepper-Flavored Meat Sauce Pasta

  Pepper-flavored meat sauce pasta is made with pasta, ground beef, onions, garlic, and black pepper. The ground beef is fried and then cooked with seasonings, and finally mixed with boiled pasta.

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