Bco Bean Warehouse (Kunshan Wanda Plaza Store)
Western cuisine · ⭐ 4.5
No. 1266 Qianjin West Road, Kunshan MixC, Level L1
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1266 Qianjin West Road, Kunshan MixC, Level L1. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Black Pork with Kimchi Risotto, German Sausage Platter, Spicy Shrimp Turnover.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.5
- Address: No. 1266 Qianjin West Road, Kunshan MixC, Level L1
- Popular dishes: Iberian Black Pork with Kimchi Risotto, German Sausage Platter, Spicy Shrimp Turnover, Truffle Cream Bacon Udon Noodles, Australian Beef Cubes with Signature Fried Eggs
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Dishes
Iberian Black Pork with Kimchi RisottoA fusion dish featuring Iberian black pork and kimchi risotto, where the pork is seared to perfection and slow-cooked with fermented vegetables and rice for a rich, savory flavor.
German Sausage PlatterA German sausage platter features various German-style sausages like Frankfurters and Thuringian sausages, typically served with sauerkraut, mustard, and rye bread. The sausages are smoked or boiled then grilled to a slight char while keeping the meat tender.
Spicy Shrimp TurnoverA spicy shrimp turnover made with fresh shrimp and a secret chili sauce, pan-fried to golden crispness for a bold, savory bite.
Truffle Cream Bacon Udon NoodlesUdon noodles stir-fried with crispy bacon and a rich truffle cream sauce, delivering a luxurious and savory experience.
Australian Beef Cubes with Signature Fried EggsAustralian Beef Cubes with Signature Fried Eggs is a Chinese dish made with Australian beef cubes and specially prepared fried eggs. The beef cubes are marinated and pan-fried to be crispy on the outside and tender inside, served with smooth fried eggs for a rich flavor.
Soul Beef Rice Bowl with Cheese ShrimpA flavorful dish featuring savory beef sauce over rice, topped with grilled cheese shrimp for a rich and satisfying meal.
Rose Raspberry Cream CakeA delicate sponge cake layered with creamy filling and fresh raspberries, garnished with rose petals for a floral touch.
Black Truffle Sauce Braised Mushroom and Rice CakeA rich dish featuring fresh mushrooms and glutinous rice cake braised in a special black truffle sauce, offering deep umami flavor and tender texture.
Mango Shrimp SaladA refreshing salad featuring fresh shrimp and sweet mango, combined with greens and vegetables in a tangy dressing.
Spicy Cheese Cream Pasta Balls with Wagyu Beef SlicesSpicy cheese cream pasta balls served with tender wagyu beef slices, combining rich flavors and textures.
Korean Grilled Beef and Kimchi SaladA refreshing salad featuring grilled beef, kimchi, lettuce, and onions tossed in sesame oil for a tangy, savory flavor.
Black Truffle Foie Gras Beef Fried RiceA luxurious fried rice dish featuring beef, foie gras, and black truffle, stir-fried to perfection for rich flavor and texture.