Mom's Paper-Bag Fish
Sichuan cuisine · ⭐ 4.2
Southwest corner of the intersection of Zhenhua Street and Songshan 1st Road, 3rd Floor, Bilehui Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Southwest corner of the intersection of Zhenhua Street and Songshan 1st Road, 3rd Floor, Bilehui Shopping Mall. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Inconstant Rice, Garlic Fried Frog Legs, Garlic Black Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Sichuan cuisine
- Rating: 4.2
- Address: Southwest corner of the intersection of Zhenhua Street and Songshan 1st Road, 3rd Floor, Bilehui Shopping Mall
- Popular dishes: Inconstant Rice, Garlic Fried Frog Legs, Garlic Black Fish, Vegetable and Fruit Snacks and Drinks, Tofu-like Konjac Tripe
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Inconstant RiceWuchang rice is a dish primarily made with rice, typically cooked and mixed with seasonings. It may include vegetables, meat, or eggs as accompaniments. Preparation methods include steaming, frying, or mixing, with seasonings like soy sauce, salt, oil, or other spices added based on regional variations.
Garlic Fried Frog LegsGarlic-flavored frog legs stir-fried with garlic, green pepper, and red pepper, then seasoned and reduced to a glossy sauce.
Garlic Black FishFresh black fish stir-fried with abundant garlic, resulting in tender and flavorful meat with a rich garlic aroma.
Vegetable and Fruit Snacks and DrinksVegetable and fruit snacks and drinks include fresh or processed vegetables, fruits, and related beverages, mainly made by slicing, pickling, baking, or mixing, with various flavors.
Tofu-like Konjac TripeTofu-based vegetarian tripe made from konjac, sliced and blanched, then stir-fried with scallions, ginger, garlic, chili, and doubanjiang. Crisp, elastic texture like real tripe but completely plant-based.
Bream with Garlic FlavorFresh bream is cooked with abundant garlic to create a rich, savory dish with tender fish and aromatic garlic flavor.