Beijing Roast Duck (Furong Street Branch)
北京菜 · ⭐ 3.5
No. 176 Furong Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 176 Furong Street. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Roasted Peanuts, Beer-Roasted Duck, Shandong Handmade Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 北京菜
- Rating: 3.5
- Address: No. 176 Furong Street
- Popular dishes: Original Roasted Peanuts, Beer-Roasted Duck, Shandong Handmade Steamed Bun, 椒盐花生米, Fried Young Chicken
China trip · China travel
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Dishes
Original Roasted PeanutsOriginal flavor peanuts is a dish made primarily from peanuts, soaked in water and then boiled or steamed, seasoned with salt. No other seasonings are added to preserve the natural aroma and texture of the peanuts.
Beer-Roasted DuckBeer-roasted duck is made with fresh duck meat, marinated and roasted with beer. The duck meat, marinated in beer, carries a unique malt aroma. After roasting, the skin becomes crispy while the meat remains tender and juicy.
Shandong Handmade Steamed BunA traditional Chinese steamed bun made by hand using high-quality wheat flour, known for its soft texture and natural wheat flavor.
椒盐花生米椒盐花生米是一道以花生米为主要食材的菜肴，将花生米炒熟后加入椒盐调味。制作时通常先将花生米炸至酥脆，再与适量椒盐、葱姜末等调料拌匀，使味道均匀渗透。
Fried Young ChickenA Chinese dish made by frying tender young chicken, resulting in a crispy exterior and juicy interior.
Peking Roast DuckOld Beijing Roast Duck is made from tender Peking duck with a unique roasting technique, resulting in crispy skin and tender meat with a bright red color. It's best enjoyed by wrapping slices in thin pancakes, along with scallion strips and sweet bean sauce.
Honey Roasted PeanutsA sweet and crunchy snack made by roasting peanuts in honey, often enjoyed as a treat or side dish.
Braised Peanut with Wine FlavorA Chinese cold dish made by marinating peanuts in rice wine, salt, and sugar, then stir-frying until crispy and fragrant.
Crispy Roast Duck香酥烤鸭以整只鸭子为主要食材，经过腌制、挂炉烤制而成。鸭皮经高温烘烤后变得酥脆，鸭肉鲜嫩多汁，通常搭配薄饼、甜面酱和葱丝一起食用。
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.