Tan Ji Barbecue
Barbecue · ⭐ 3.7
10 meters southwest of Exit A, Chongqing Zoo Station, Line 2, Light Rail, Xijiao Road, Jiulong Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 10 meters southwest of Exit A, Chongqing Zoo Station, Line 2, Light Rail, Xijiao Road, Jiulong Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Cake, Beef Skewers, Sliced Taro Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.7
- Address: 10 meters southwest of Exit A, Chongqing Zoo Station, Line 2, Light Rail, Xijiao Road, Jiulong Subdistrict
- Popular dishes: Rice Cake, Beef Skewers, Sliced Taro Cake, Tan's Barbecue, Fried Tofu Cubes
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Dishes
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Sliced Taro CakeSweet potato skin is a food made primarily from sweet potato starch. The starch is mixed with water and steamed, then cooled and sliced into strips or pieces. It can be served cold with dressing, stir-fried, or added to soups, often seasoned with chili oil, garlic, and soy sauce.
Tan's BarbecueA Chinese barbecue dish featuring marinated meats and vegetables grilled over charcoal, known for its smoky flavor and spicy kick.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.