Xingji Little Pavilion · Little Blue Dragon · Old Nanjing Pot Dish (Shanghai Road Branch)
鱼鲜 · ⭐ 4.1
No. 100 Shanghai Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 100 Shanghai Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Passion Fruit Juice, Osmanthus Cake, Seafood Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 鱼鲜
- Rating: 4.1
- Address: No. 100 Shanghai Road
- Popular dishes: Fresh Passion Fruit Juice, Osmanthus Cake, Seafood Fried Rice, Secret-Recipe Spare Ribs, Secret-Recipe Abalone
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fresh Passion Fruit JuiceFresh passion fruit juice made from ripe passion fruits, blended and sweetened with honey or sugar for a refreshing, tangy flavor.
Osmanthus CakeOsmanthus cake is a traditional dessert made primarily from glutinous rice flour and osmanthus flowers. The ingredients are mixed together and steamed during preparation, resulting in a fragrant aroma of osmanthus and a soft, sticky texture.
Seafood Fried RiceSeafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
Secret-Recipe Spare RibsSecret recipe spare ribs are made from fresh pork ribs, marinated and then grilled with a special sauce and spices. The ribs are crispy on the outside and tender inside, with the sauce deeply infused into the meat, creating an enticing color.
Secret-Recipe AbaloneSecret recipe abalone is made from fresh abalone, carefully processed and marinated with a specially crafted seasoning to infuse rich flavor. During cooking, precise control of heat ensures the abalone remains tender while fully absorbing the aroma of the seasonings, resulting in a unique and delicious dish.
Goat Spine Hot PotMutton spine hot pot features mutton spines as the main ingredient, combined with various spices and vegetables. The mutton spines are first stewed, then additional ingredients such as tofu and vegetables are added for hot pot cooking. The broth is rich and flavorful, with tender, succulent meat.
Garlic Steamed Australian Blue LobsterA dish featuring fresh Australian blue lobster steamed with garlic, ginger, and chili, resulting in a tender and aromatic seafood experience.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a seafood dish made by stir-frying clams with chili peppers, garlic, and other seasonings. The clams are tender and juicy, combined with the spiciness of chili and the aroma of garlic, creating a unique flavor.
Crispy Tofu FishA dish made with tender tofu and fish, marinated and deep-fried to achieve a crispy exterior and tender interior.
Steamed Oysters in Bamboo Basket with Pressure CookerFresh oysters steamed in a bamboo basket using a pressure cooker, seasoned with garlic and ginger for a delicate, savory flavor.