Gudao Bone Fragrant Pork Rice (Dianlan Street Branch)
小吃快餐 · ⭐ 3.6
No. 69 Dianlan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Dianlan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Spicy Chicken with Chili Sauce, Daiyao Rice Companion Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 69 Dianlan Street
- Popular dishes: Braised Egg, Spicy Chicken with Chili Sauce, Daiyao Rice Companion Drink, Pickled Vegetables, Beef and Potato Rice
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Daiyao Rice Companion DrinkA refreshing beverage made with natural fruit juice, carbonated water, and a touch of honey, designed to complement rice dishes and enhance meal enjoyment.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Beef and Potato RiceA hearty dish made with beef and potatoes served over rice, known for its rich flavor and comforting texture.
Shredded Mustard GreensMustard greens salad is a cold dish made primarily from mustard greens. Wash, slice finely, salt and drain. Mix with soy sauce, vinegar, sesame oil, garlic, and serve. Simple to make, crisp in texture.
Braised Pork ShankA traditional Chinese dish made by slow-cooking pork shank in a seasoned sauce until tender and flavorful.
Korean Radish PickleKorean radish pickle is a pickled food made mainly from white radish, processed through salting and fermentation. It has a crisp texture, salty and fresh taste, with a slight spiciness and fermented aroma.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork with rice is made with pork strips, wood ear mushrooms, carrots, and green peppers. After stir-frying the pork, it's mixed with a fish-flavor sauce (made from soy sauce, vinegar, sugar, garlic, ginger, scallions, and pickled chili) and served over cooked rice.
Spicy Pork Rib RiceSpicy spare ribs rice features marinated pork ribs stir-fried or stewed with doubanjiang, chili, and Sichuan peppercorns for a numbing-spicy flavor, served with rice.