Yijie Xiang Noodle Shop
小吃面食 · ⭐ 4.0
No. 3 Shuangrenfu
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 3 Shuangrenfu. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Two-in-One Pulling Noodles, Four-in-One Noodles, Small Bowl Fried Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.0
- Address: No. 3 Shuangrenfu
- Popular dishes: Two-in-One Pulling Noodles, Four-in-One Noodles, Small Bowl Fried Sauce Noodles, Oil-Poured Noodles, 油泼炸酱面
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Dishes
Two-in-One Pulling NoodlesA flavorful noodle dish combining hand-pulled noodles with a rich sauce, known for its chewy texture and savory taste.
Four-in-One NoodlesA Chinese noodle dish combining beef, pork, chicken, and shrimp with vegetables, stir-fried for a rich and balanced flavor.
Small Bowl Fried Sauce NoodlesA classic Beijing-style noodle dish featuring thin noodles topped with a rich meat-based sauce made from minced pork, fermented soybean paste, and aromatics, served with fresh vegetable garnishes.
Oil-Poured NoodlesOil-poured noodle is a Chinese noodle dish made with wide noodles. The noodles are hand-rolled, evenly thick, and boiled before being drained. Chopped green onions, minced garlic, chili powder, and Sichuan pepper powder are sprinkled on the noodles, then hot oil is poured to release the aroma. Finally, soy sauce, vinegar, and other seasonings are added and mixed well before serving.
油泼炸酱面油泼炸酱面以面条为主料，搭配由肉末、黄豆酱、甜面酱等调制的炸酱，辅以黄瓜丝、胡萝卜丝等配菜。面条煮熟后拌入炸酱，再淋上热油激发香气，最后撒上葱花或香菜点缀。
Oil-Poured Vegetarian Sauce NoodlesA hearty noodle dish featuring a savory vegetable-based sauce, topped with hot oil for aroma and flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Lao Shan Oil-Poured NoodlesLao Shan You Po Mian is a traditional Shaanxi noodle dish, primarily made with wide noodles, chili powder, garlic, and green onions. To prepare it, the cooked noodles are drained and topped with chili powder, minced garlic, chopped green onions, and other seasonings, then poured with hot oil to release a rich aroma.
Tomato and Egg SauceA classic Chinese home dish made with fresh tomatoes and eggs, stir-fried into a savory sauce. Perfect for serving over noodles or rice.