Veteran Turtle Chicken Beef Tenderloin Stew · Northeast Hegang BBQ Skewers
Hot pot · ⭐ 3.7
No. 69 Xinrong Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Xinrong Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Five-Fingered Mulberry and牛大力 Soup, Crispy Fish Skin Salad, Qingyuan Free-range Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 3.7
- Address: No. 69 Xinrong Road
- Popular dishes: Five-Fingered Mulberry and牛大力 Soup, Crispy Fish Skin Salad, Qingyuan Free-range Chicken, Grilled Fish, Softshell Turtle
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Five-Fingered Mulberry and牛大力 SoupA nourishing soup made with five-fingered mulberry root and Chinese yam, often cooked with chicken or pork bones for health benefits.
Crispy Fish Skin SaladA cold dish made from blanched fish skin, sliced and tossed with garlic, cilantro, chili oil, vinegar, and soy sauce for a crisp texture and tangy-spicy flavor.
Qingyuan Free-range ChickenQingyuan free-range chicken is a delicacy made from locally raised chickens, slowly stewed to preserve natural flavor and tenderness.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Softshell TurtleSoftshell turtle, with delicious meat and rich nutrition. First clean the turtle thoroughly, cut it into pieces, and marinate it with ingredients such as ginger slices and green onion segments. Then, sauté the spices in oil, add the turtle pieces, stir-fry, and add water to simmer slowly until the meat is tender and the broth is rich.
EggEgg dish made primarily with eggs, typically scrambled and cooked, optionally enhanced with scallions and salt. Can be prepared by frying, boiling, or steaming based on preference, commonly found in everyday home cooking.