Shengjia Beef (Tangyu Branch)
小吃快餐 · ⭐ 3.7
100 meters north of Gaobao Crossroads, Tangyu Town
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters north of Gaobao Crossroads, Tangyu Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Offal Soup, Mixed Offal Soup, Offal Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: 100 meters north of Gaobao Crossroads, Tangyu Town
- Popular dishes: Premium Offal Soup, Mixed Offal Soup, Offal Platter, Tendon and Brain Meat, Pure Meat Platter
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Dishes
Premium Offal SoupA flavorful soup made with premium offal such as pork liver, duck blood, and pig kidneys, gently simmered with ginger and scallions for a rich, savory taste.
Mixed Offal SoupA soup made from a mix of animal offal such as pork liver, heart, and stomach, simmered with ginger and scallions for a savory flavor.
Offal PlatterThe beef offal platter mainly consists of ingredients such as beef tripe, beef intestine, beef lung, and beef heart. After cleaning and blanching, these offal are stewed together with spices until tender and flavorful, then sliced and served on a plate.
Tendon and Brain MeatGintoubana is a traditional dish primarily made with beef tendons and beef brain. During preparation, beef tendons are first stewed until tender, then beef brain is gently stirred in to maintain its delicate texture. Finally, appropriate spices and seasonings are added to create a rich and flavorful dish.
Pure Meat PlatterA platter featuring a selection of premium meats, typically including pork, beef, and chicken, marinated and grilled or pan-seared for a rich, tender flavor.
Shengjia Beef Signature Ox Head MeatMade from ox head meat, slowly braised in a secret spice blend for hours until tender and flavorful, served with a special sauce.
Shengjia Beef Special Heart MeatShengjia Beef Special Heart Meat uses premium beef heart, marinated in secret sauce and grilled over charcoal for a tender, juicy flavor with rich aroma, enhanced by a special dipping sauce.
Shengjia Beef with Secret SauceA dish featuring tender beef marinated in a secret sauce and slowly stewed to perfection, delivering rich flavor and smooth texture.
Cured BeefCured beef is a traditional dish made primarily from beef. It is crafted through processes such as curing and air-drying, resulting in a rich flavor and firm texture.
Preserved Meat PlatterA cold platter featuring various preserved meats like cured pork, sausages, and fish, served with a special sauce for rich, savory flavor.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.