Xinjiang Speciality Lamb Skewers
Barbecue · ⭐ 3.9
No. 99, Enning Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99, Enning Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Skewers, Grilled Lamb Ribs, Grilled Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.9
- Address: No. 99, Enning Road
- Popular dishes: Potato Skewers, Grilled Lamb Ribs, Grilled Squid, 烤牛肉粒, Grilled Lamb Skewers
China trip · China travel
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Dishes
Potato SkewersPotato skewers are made by cutting potatoes into small pieces or slices, threading them onto bamboo sticks, and frying or grilling. Seasonings like salt, cumin, and chili powder are added for flavor.
Grilled Lamb RibsGrilled lamb chops are made from fresh lamb ribs, marinated and then grilled in an oven or over charcoal. Typically seasoned with salt, black pepper, garlic, and rosemary, they develop a crispy crust and juicy interior when cooked at high heat.
Grilled SquidGrilled squid is made from fresh squid, which is cleaned and scored with diagonal cuts. It is marinated with salt, pepper powder, cooking wine, and other seasonings, then grilled in an oven or over charcoal until the surface is slightly charred and the inside is fully cooked.
烤牛肉粒烤牛肉粒是一道以牛肉为主要食材，切成小方块后经过腌制，再通过烤制方式烹饪而成的菜品。牛肉粒通常使用牛里脊或牛腱部位，腌制时加入酱油、料酒、蒜末、黑胡椒等调味料，烤制过程中保持外焦里嫩的口感。
Grilled Lamb SkewersGrilled lamb skewers are made by marinating lamb pieces in spices like cumin and chili powder, then grilling them over charcoal. The meat is tender and flavorful, a signature dish from Xinjiang.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Spicy Lamb SkewersSpicy lamb skewers made by marinating lamb chunks in chili powder and spices, then grilling to perfection.- Crispy Roasted NaanA crispy, oven-baked flatbread made from flour and yeast, often served with meat or spices in Xinjiang cuisine.