Close

Wang Jing Barbecue, Small Waist, and Crawfish (Guang'an Branch)

Barbecue · ⭐ 4.1

North Second Bungalow, Building No. 55, Cotton Factory No. 2 Dormitory, Guang'an Street

Dishes

• 

  Roasted Potato Slices

  Baked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
• 

  烤手工面筋

  烤手工面筋是一道以面粉制成的面筋为主要食材，经过揉捏、发酵后切成块状或片状，再放入烤箱中烘烤至表面微焦、内部富有弹性。制作过程中通常不添加额外调料，保留面筋本身的麦香味。
• 

  Grilled Premium Lamb Skewers

  Selected lamb pieces skewered and marinated with cumin, chili powder, and salt, then grilled to perfection—crispy outside, tender inside, with rich aroma.
• 

  Grilled Squid Tentacles

  Grilled squid tentacles are a dish made primarily from squid tentacles, cleaned, marinated with seasonings, and then grilled over charcoal or in an oven. The tentacles have a chewy texture and a tender, fresh taste, making them ideal for pairing with meals.
• 

  Grilled Chicken Hearts Skewers

  Grilled chicken heart skewers made by marinating cleaned chicken hearts with scallions, ginger, and seasonings, then grilling on charcoal or a grill until slightly charred outside and fully cooked inside.
• 

  Grilled Chicken Wings

  Roasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
• 

  Premium Lamb Tendons

  Premium lamb tendon is primarily made from羊蹄筋, which is blanched and then stewed with aromatic ingredients such as green onions, ginger, and star anise until the meat becomes tender and elastic. The finished dish has a bright red color and rich, flavorful broth.
• 

  Tofu Skin Delight

  A popular dish made primarily from tofu skin, typically rolled with meat or vegetable fillings and then steamed or pan-fried. Some recipes include a seasoned sauce or side dishes for serving. Common seasonings used in preparation include scallions, ginger, garlic, soy sauce, and cooking wine for marinating and flavoring.
• 

  Baked Fish Tofu

  A dish made by baking fish tofu after marinating, resulting in a crispy exterior and tender, flavorful interior.
• 

  Steamed Oysters in Pressure Cooker

  A dish of fresh oysters steamed in a pressure cooker with ginger and scallions, resulting in tender and flavorful seafood.

Reviews