Jixiang Dumplings (Nanjing Maijiaqiao Branch)
小吃快餐 · ⭐ 3.9
No. 46-1, Maigaoqiao Street, Maigaoqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46-1, Maigaoqiao Street, Maigaoqiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Fresh Pork Dumplings with Chinese Cabbage, Chives Egg Fresh Meat Wonton.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 46-1, Maigaoqiao Street, Maigaoqiao Subdistrict
- Popular dishes: Small Dumplings, Fresh Pork Dumplings with Chinese Cabbage, Chives Egg Fresh Meat Wonton, Sichuan Peppercorn Chicken Dumplings, Shrimp Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Fresh Pork Dumplings with Chinese CabbageFresh pork and cabbage dumplings made by mixing minced pork with chopped cabbage, wrapped in thin dumpling wrappers and boiled. The filling is carefully seasoned and the wrappers evenly thin, resulting in a flavorful broth and rich texture.
Chives Egg Fresh Meat WontonChives egg fresh meat wonton is a traditional Chinese snack made with chives, eggs, and fresh pork, wrapped in thin dough and boiled.
Sichuan Peppercorn Chicken DumplingsTeng椒 chicken dumplings feature tender chicken breast filling with Sichuan pepper, scallions, and ginger, wrapped in thin dough and boiled. The Sichuan pepper adds a unique numbing aroma, while the chicken remains juicy and the wrapper is delicate yet elastic.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and finely minced pork, wrapped in delicate wrappers as thin as cicada wings. The broth is made from premium stock, enhanced with green onions, seaweed, and dried shrimp, delivering a delicious and nutritious flavor.
Crab Roe DumplingsDelicate dumplings filled with crab roe and pork, steamed or boiled to perfection, offering a rich, savory flavor.
Crab Roe and Pork DumplingsCrab roe and pork dumplings filled with minced fresh pork and crab roe, wrapped in thin dough and cooked by boiling or steaming.
Shiitake Braised Pork NoodlesA savory dish of noodles tossed with slow-cooked pork and shiitake mushrooms in a rich, aromatic sauce.
香酥奥尔良肉饼香酥奥尔良肉饼以猪肉末为主要食材,加入奥尔良腌料调味后制成饼状,外层裹上薄薄一层面粉或淀粉,经油炸或煎制至表面金黄酥脆。成品外酥里嫩,带有浓郁的香料风味。