Lvyingge Western Restaurant (Xintang Wuke Square Store)
Western cuisine · ⭐ 4.2
Level 4, Xintang Vanke Plaza, No. 218, Changqing 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Level 4, Xintang Vanke Plaza, No. 218, Changqing 1st Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Champion Steak, Shrimp and Crab Roe Kimchi Fried Rice, Fruit Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating: 4.2
- Address: Level 4, Xintang Vanke Plaza, No. 218, Changqing 1st Road
- Popular dishes: Champion Steak, Shrimp and Crab Roe Kimchi Fried Rice, Fruit Salad, Fruit Medley Pizza, Pickled Pepper Bullfrog Clay Pot Rice
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Dishes
Champion SteakA premium sirloin steak marinated and grilled to perfection, served with black pepper or red wine sauce for a rich, savory flavor.
Shrimp and Crab Roe Kimchi Fried RiceA flavorful dish of shrimp, crab roe, and kimchi stir-fried with rice, offering a savory and slightly spicy taste.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Fruit Medley PizzaA sweet pizza topped with a mix of fresh fruits like strawberries, mango, blueberries, and kiwi on a thin crust base.
Pickled Pepper Bullfrog Clay Pot RiceA flavorful dish featuring bullfrog and pickled chili, cooked in a clay pot with rice to absorb the rich, spicy-sour flavors.
Seafood and Meat Snack PlatterA platter featuring fried shrimp balls, braised meats, pan-fried squid rings, and chilled jellyfish salad—delicious and diverse appetizers.
Special Fried RiceSpecial fried rice made with rice, eggs, vegetables (like carrots, peas, corn), and meat (such as ham, chicken, or shrimp). Rice is first fluffed, then ingredients and seasonings are added and stir-fried over medium heat until cooked through.
Emperor Fried RiceA flavorful Chinese fried rice dish made with rice, eggs, ham, shrimp, peas, and carrots, stir-fried to perfection.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Homemade Black Pepper Beef SteakPremium beef steak marinated in black pepper sauce and pan-seared, served with sautéed onions and bell peppers for a rich, savory flavor.
Garlic Chicken ThighsChicken thighs stir-fried with garlic, resulting in tender meat and rich garlic flavor.
Black Pepper Beef NoodlesA fusion dish featuring tender beef strips stir-fried with black pepper sauce and tossed with cooked pasta for a rich, savory flavor.