Qingxin Restaurant
小吃快餐 · ⭐ 3.7
Approx. 110 meters west of Yongning Primary School
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 110 meters west of Yongning Primary School. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Beef and Offal Dish, Spicy Squid, Beef Bone Hot Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Approx. 110 meters west of Yongning Primary School
- Popular dishes: Fresh Beef and Offal Dish, Spicy Squid, Beef Bone Hot Pot Base, Beef Meatballs, Beef Bone Soup Base
China trip · China travel
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Dishes
Fresh Beef and Offal DishA dish featuring fresh beef and offal, slow-cooked to tender perfection with rich, savory flavors.
Spicy SquidSpicy squid made with fresh squid stir-fried quickly with chili and Sichuan pepper, delivering a bold, numbing heat and tender texture.
Beef Bone Hot Pot BaseA rich beef bone hot pot base made by simmering beef bones for hours, resulting in a flavorful and gelatinous broth ideal for cooking various ingredients.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Beef Bone Soup BaseA rich beef bone soup base made by simmering beef bones for hours, ideal for hot pot dishes.
Grass Egg Fried RiceGrass egg fried rice is a fried rice dish made with rice, eggs, and fresh grass leaves. The rice is mixed with beaten eggs and stir-fried with chopped grass leaves, then seasoned and served.
Green Pepper and IntestinesGreen pepper and pork intestine is a dish made primarily with pork intestines and green peppers. After cleaning and blanching to remove odor, the pork intestines are stir-fried with sliced green peppers and seasoned.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.