Luckin Coffee (Zhejiang Library Branch)
咖啡 · ⭐ 4.4
Lobby, First Floor, Zhejiang Library, No. 73 Shuguang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Lobby, First Floor, Zhejiang Library, No. 73 Shuguang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lanyun Tieguanyin Latte, Ice-cold Coconut Latte, Da Hong Pao Cold Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Lobby, First Floor, Zhejiang Library, No. 73 Shuguang Road
- Popular dishes: Lanyun Tieguanyin Latte, Ice-cold Coconut Latte, Da Hong Pao Cold Milk Tea, Toffee Hazelnut Thick Milk Latte, Matcha Custard Soft Baguette
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Dishes
Lanyun Tieguanyin LatteLanyun Tieguanyin Latte is an innovative beverage based on high-quality Tieguanyin tea, blended with fresh milk. Through careful preparation, it achieves a perfect harmony of unique tea aroma and creamy milk fragrance. The method is simple yet refined: first steep the Tieguanyin tea in hot water until the aroma fills the air, then mix it thoroughly with fresh milk to create a smooth and delicate texture.
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Da Hong Pao Cold Milk TeaDahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.- Matcha Custard Soft BaguetteA soft baguette made with matcha powder and filled with creamy custard, offering a delicate tea flavor and rich sweetness.
Grapefruit Cold BrewYuzu Cold Brew is a beverage made by blending fresh yuzu juice with cold brew coffee. The sweet and sour notes of yuzu harmonize with the bitterness of coffee, creating a unique taste experience.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.- Dragon Fruit Blueberry Cheese Soft RollThe Dragon Fruit Blueberry Cheese Soft Roll is made primarily from high-gluten flour, mixed with dragon fruit puree and blueberry jam to form the dough. After fermentation, cheese flakes or chunks are added before baking. The finished product has a soft crust and a filling that combines the fresh aroma of fruits with the rich flavor of cheese.
- Crimson Cherry Rina IceRed Lip Cherry Renai Ice is a beverage made with fresh cherries as the main ingredient, combined with rich cream and ice cubes, blended at high speed in a blender. The fresh sweetness of the cherries perfectly blends with the creamy richness, offering a refreshing and cool experience that brings relief from the summer heat.
- Grape Rina IceA refreshing drink made with fresh grapes, ice, and syrup, offering a sweet and tangy flavor perfect for summer.