Changping Zhusheng YunTun Mian · Fresh Shrimp Wonton Noodles (Chang'an Shatou Store)
小吃面食 · ⭐ 3.5
Room 101, No. 36, Shatou Dajing Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 36, Shatou Dajing Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Belly with Radish, Beef Shank Noodle Bowl, Beef Shank Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 3.5
- Address: Room 101, No. 36, Shatou Dajing Street
- Popular dishes: Braised Pork Belly with Radish, Beef Shank Noodle Bowl, Beef Shank Noodle Soup, Beef Brisket and Beef Tendon Noodle Soup, Abalone Wonton Noodles
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Dishes
Braised Pork Belly with RadishA Chinese dish featuring braised pork belly and white radish, simmered until tender and flavorful.
Beef Shank Noodle BowlA hearty dish featuring tender beef shank and tendons simmered in rich broth, served over chewy noodles for a satisfying meal.
Beef Shank Noodle SoupA hearty noodle soup featuring slow-cooked beef shank and pork belly, served with hand-pulled noodles in a rich, savory broth.
Beef Brisket and Beef Tendon Noodle SoupSlow-cooked beef brisket and tendons served with handmade noodles in a rich, savory broth.
Abalone Wonton NoodlesA Cantonese dish featuring delicate wontons filled with shrimp and pork, served in a clear broth over thin noodles. The abalone adds a rich umami flavor.
Pork and Vegetable Wonton NoodlesA Cantonese dish featuring pork and vegetable-filled wontons served over handmade noodles in a savory broth.
Radish and Beef Shank StewRadish and beef brisket stew features tender beef chunks and white radish simmered with ginger, scallions, soy sauce, cooking wine, and spices until the radish absorbs the rich broth.
Oyster Sauce Gai LanA Chinese vegetable dish made by stir-frying gai lan with oyster sauce and garlic, resulting in a fresh and savory flavor.
Soy Sauce King Wonton NoodlesDelicious handmade wontons served over noodles with a rich soy sauce glaze, offering a savory and satisfying taste.
Imported Fish Roe Lobster DumplingsImported fish roe mixed with lobster meat forms tender dumplings, steamed or boiled for a delicate, burst-of-flavor experience.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.