Lu Ye (Donglan Road Store)
小吃快餐 · ⭐ 3.7
No. 258 Donglan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 258 Donglan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Drunk Octopus, Fresh Shrimp Porridge, Emerald Snail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 258 Donglan Road
- Popular dishes: Spicy Drunk Octopus, Fresh Shrimp Porridge, Emerald Snail, Mustard Orchid Clam, Scallion Oil Prawns
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Drunk OctopusLǎo Zhī Huā Luó is a cold dish made primarily with fresh flower snails, combined with辅料 such as green onions, ginger, garlic, and cilantro, and tossed in a prepared sauce typically containing soy sauce, vinegar, sugar, and chili oil. The snails are blanched, shelled, and the meat is reserved before being mixed with the seasoned dressing and marinated to absorb the flavors.
Fresh Shrimp PorridgeFresh shrimp porridge is made with fresh shrimp and high-quality rice, slowly cooked into a porridge. It has a smooth texture, rich flavor, and is nutritious.
Emerald SnailA dish made with fresh snail meat stir-fried with green peas and carrots, offering a crisp texture and fresh color.
Mustard Orchid ClamFresh orchid clams stir-fried with mustard sauce, offering a delicate and aromatic seafood dish.
Scallion Oil PrawnsA Chinese dish featuring fresh prawns stir-fried in scallion-infused oil, resulting in a savory and aromatic flavor.
Scallion Oil ClamsScallion oil clams is a dish made with clams as the main ingredient, seasoned with scallions and ginger. Clams are washed, blanched to remove odor, then stir-fried with hot oil-sautéed scallions and ginger, and seasoned to taste. The dish is fresh, fragrant, and crisp.
Spicy Braised PrawnSpicy Braised Prawn is a dish made with fresh prawns simmered in a spicy braising sauce, offering a rich and aromatic flavor.
Spicy Boiled Spider CrabSpicy Boiled Spider Crab is a dish made with spider crab and spices such as chili and Sichuan pepper, using a braising method. It has a fresh and slightly spicy flavor with firm meat.
Spicy Braised Fish MawSpicy braised fish maw is a dish made with fish maw and spices, then braised. It has a fresh and tender texture with a rich flavor.
Spicy ClamsSpicy clams is a dish made with fresh clams, blanched and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions. Seasoned with soy sauce and cooking wine.