Hangzhou Dumplings (Qiantang River Branch)
小吃快餐 · ⭐ 3.3
Aifeier Bakery (Qiantang River Branch), No. 54, Qiantang River Branch Road, Huangdao District, Qingdao City, Shandong Province
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Aifeier Bakery (Qiantang River Branch), No. 54, Qiantang River Branch Road, Huangdao District, Qingdao City, Shandong Province. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soy Milk, Pilin Pickled Mustard Greens, Sweet Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.3
- Address: Aifeier Bakery (Qiantang River Branch), No. 54, Qiantang River Branch Road, Huangdao District, Qingdao City, Shandong Province
- Popular dishes: Original Soy Milk, Pilin Pickled Mustard Greens, Sweet Tofu Pudding, Fried Tofu Skin with Pork and Rice, Fried Rice with Eggs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
Pilin Pickled Mustard GreensPilin pickled mustard greens is a cold dish made primarily from pickled mustard greens. The greens are sliced and soaked in water to reduce saltiness, then mixed with garlic, chili oil, vinegar, soy sauce, and a touch of sugar.
Sweet Tofu PuddingSweet tofu pudding is a traditional dessert made primarily from soft tofu, which becomes delicate and smooth through steaming. To prepare it, place the tofu in a bowl, add sweetened water or syrup for flavor, and optionally include ingredients like nuts or diced fruits according to personal taste to enhance texture and nutrition.
Fried Tofu Skin with Pork and RiceA Chinese home-style dish made with fried tofu skin, pork, and vegetables, served over steamed rice.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Fragrant DumplingsFragrant dumplings filled with pork and shrimp, wrapped in thin dough, served in clear broth. Add green onions or cilantro for flavor. Mix filling, wrap in skins, boil until they float.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.