Global InterContinental Hotel · Paradise Island Poolside Restaurant
自助餐 · ⭐ 4.0
1st Floor, InterContinental Chengdu Global Center, Global South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, InterContinental Chengdu Global Center, Global South Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi (Small Portion), Tom Yum Hot Pot, Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 自助餐
- Rating: 4.0
- Address: 1st Floor, InterContinental Chengdu Global Center, Global South Road
- Popular dishes: Salmon Sashimi (Small Portion), Tom Yum Hot Pot, Ice Cream, Signature Napoleon, Fruit
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salmon Sashimi (Small Portion)Fresh salmon slices served raw, with a delicate texture and rich flavor, typically enjoyed with wasabi and soy sauce.
Tom Yum Hot PotA small hot pot featuring Thai Tom Yum broth with shrimp, mushrooms, tofu, and vegetables, known for its tangy and spicy flavor.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Signature NapoleonSignature Napoleon features layers of golden, crispy pastry filled with smooth vanilla cream, stacked and sliced for serving.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
Rich Garlic-Flavored CrawfishFreshly cleaned crawfish are blanched, then stir-fried with garlic, ginger, dried chilies, and seasonings. Beer and spices are added to simmer until flavorful, then garnished with green onions.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Selected SeafoodSelected seafood features fresh shrimp, crab, and shellfish, steamed or blanched to preserve natural flavors, served with a special sauce for enhanced taste.
BuffetA buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
Herb-Crusted Lamb Chops with Italian VegetablesA dish featuring herb-seasoned lamb chops served with roasted Italian vegetables, offering a rich and balanced flavor profile.