HaiLiHong Restaurant
特色菜 · ⭐ 3.6
No. 147, Nanhua Garden Block 3
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 147, Nanhua Garden Block 3. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Stewed with Mushrooms, Spicy Cucumber Salad, Hailihong Potato Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 特色菜
- Rating: 3.6
- Address: No. 147, Nanhua Garden Block 3
- Popular dishes: Chicken Stewed with Mushrooms, Spicy Cucumber Salad, Hailihong Potato Shreds, Haili Hong Stewed Pork, Braised Eggplant
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Dishes
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces, placing it together with mushrooms in a pot, adding an appropriate amount of water and seasonings, and slowly simmering until the chicken is fully cooked and the mushrooms are well flavored.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Hailihong Potato ShredsHailey's potato shreds is a dish made primarily from potatoes, sliced into fine strands and either blanched or stir-fried with葱, ginger, and garlic. Add chili or vinegar to taste for a crisp, refreshing flavor and easy preparation.
Haili Hong Stewed PorkHaili Hong's stewed pork is a slow-cooked dish using pork as the main ingredient. Pork belly with skin is cut into pieces and simmered with scallions, ginger, garlic, and other seasonings until tender and flavorful. Soy sauce, cooking wine, and rock sugar are typically added to enhance color and taste.
Braised EggplantStir-fried eggplant is a home-style dish primarily made with eggplant. After cutting the eggplant into pieces or slices, it is stir-fried in oil until slightly golden, then seasoned with ingredients such as garlic, soy sauce, and sugar, and slowly simmered until the eggplant is fully flavored and tender.