Lu Yuan Wai Di Guo Ji Di Gu Yu (Wentai City Store)
农家菜 · ⭐ 4.8
Level 2, Wantai City, Wangjiang East Road (beside the escalator)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Level 2, Wantai City, Wangjiang East Road (beside the escalator). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Pork Ribs in Clay Pot, Stewed Head Fish in Earthen Pot, Stewed Beef in Earthen Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 4.8
- Address: Level 2, Wantai City, Wangjiang East Road (beside the escalator)
- Popular dishes: Stewed Pork Ribs in Clay Pot, Stewed Head Fish in Earthen Pot, Stewed Beef in Earthen Pot, Stewed Old Goose in Earthen Pot, Stove Pot Chicken
China trip · China travel
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Dishes
Stewed Pork Ribs in Clay PotA savory dish of pork ribs stewed with vegetables in a clay pot, resulting in tender meat and rich flavor.
Stewed Head Fish in Earthen PotA dish featuring whole fish with head, stewed in an earthen pot with potatoes and tofu, resulting in a rich, savory flavor.
Stewed Beef in Earthen PotA Chinese dish featuring beef stewed with potatoes and peppers in an earthen pot, served with crispy cornbread around the edges.
Stewed Old Goose in Earthen PotA traditional dish featuring old goose stewed with potatoes and vermicelli in an earthen pot, resulting in tender meat and rich broth.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Mini SausageSausage is a processed meat product made primarily from pork, seasoned and stuffed into casings. It is typically prepared through curing, stuffing, and then either cooking or smoking.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
White FlatbreadBaimianbing is a flour-based food made by mixing flour with water to form dough, then rolling it into thin sheets and cooking by pan-frying, frying, or steaming. A little salt can be added for flavor, along with optional ingredients like scallions or sesame seeds.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.