Uncle Chou's Snail Rice Noodles (Huangdao Branch)
小吃快餐 · ⭐
Commercial Unit, No. 632-13 Wuyishan Road, Changjiang Road Subdistrict Office, Jiuhuashan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Unit, No. 632-13 Wuyishan Road, Changjiang Road Subdistrict Office, Jiuhuashan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-spice Tofu Luosifen, Spicy Egg and Snail Noodles, Classic Original Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating:
- Address: Commercial Unit, No. 632-13 Wuyishan Road, Changjiang Road Subdistrict Office, Jiuhuashan Road
- Popular dishes: Five-spice Tofu Luosifen, Spicy Egg and Snail Noodles, Classic Original Luosifen, Fermented Mustard Greens and Rice Noodles Stir-Fry
China trip · China travel
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Dishes
Five-spice Tofu LuosifenA flavorful dish combining five-spice tofu with Luosifen, featuring a rich, spicy-sour broth and chewy noodles.
Spicy Egg and Snail NoodlesLu Duan Luosifen is based on Luosifen with added braised eggs. Main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried bean curd sheets, peanuts, wood ear mushrooms, and braised eggs. Cook noodles, add seasoned broth, then mix in toppings and braised egg.
Classic Original LuosifenClassic Luosifen features柳州特色螺蛳 as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and more. The dish is made by simmering a broth from the snails, then cooking the rice noodles in it, and finally garnished with cilantro and chili oil.
Fermented Mustard Greens and Rice Noodles Stir-FryA traditional Chinese dish made by mixing fermented mustard greens with rice noodles, seasoned with garlic, chili oil, and other spices for a savory, slightly spicy flavor.