Laotang He·Wujimiyan (Longquan Wuyue Plaza Store)
小吃面食 · ⭐ 3.9
Shufang Road, Basement Level (B1), Shop B1035, Xincheng Wuyue Plaza
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shufang Road, Basement Level (B1), Shop B1035, Xincheng Wuyue Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Black Chicken Rice Noodles, Oil-Boiled Chicken Wings, Oil-Brined Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: Shufang Road, Basement Level (B1), Shop B1035, Xincheng Wuyue Plaza
- Popular dishes: Original Soup Black Chicken Rice Noodles, Oil-Boiled Chicken Wings, Oil-Brined Chicken Thigh, Pickled Chili Wujibei Noodles, Sizzling Fried Egg
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Dishes
Original Soup Black Chicken Rice NoodlesA savory dish made with black chicken broth, rice noodles, and tender chicken slices, known for its rich flavor and health benefits.
Oil-Boiled Chicken WingsA dish made by simmering chicken wings in oil with soy sauce and spices until tender and flavorful.
Oil-Brined Chicken ThighA Chinese dish featuring chicken thighs simmered in oil with soy sauce and spices, resulting in tender, flavorful meat.
Pickled Chili Wujibei NoodlesA spicy and tangy noodle dish made with black chicken, rice noodles, and pickled chili, popular in Sichuan cuisine.
Sizzling Fried EggA classic Chinese home-style dish made by quickly frying eggs in hot oil, producing a sizzle as the eggs set—deliciously tender and fragrant.
番茄鸡蛋米线番茄鸡蛋米线是一道以米线为主料，搭配番茄和鸡蛋制作的菜品。米线煮熟后与炒制的番茄和鸡蛋混合，加入适量调味料拌匀，口感软滑，营养丰富。
Bamboo Mushroom Chicken RiceChicken and Bamboo Fungus Rice is made primarily with chicken and bamboo fungus, simmered with适量 ginger slices and water to create a rich broth. The rice is then cooked in this broth, allowing it to absorb the savory flavors. During cooking, the bamboo fungus retains its unique crisp-tender texture, blending harmoniously with the aromatic chicken.
Garlic Chicken NoodlesA savory dish featuring shredded chicken and rice noodles stir-fried with garlic, seasoned in a rich broth for a fragrant and satisfying meal.
Sichuan Pepper Chicken NoodlesA spicy Sichuan-style dish featuring tender chicken, rice noodles, and aromatic Sichuan peppercorns in a fragrant broth.
Spicy Potato SlicesPotatoes are sliced, blanched or stir-fried, then seasoned with chili peppers, Sichuan peppercorns, and other spices. The main ingredients are potatoes, chili peppers, and Sichuan peppercorns, with additional flavoring from scallions, ginger, and garlic.