Flower Key Cle de Jardin Floral & Coffee
咖啡 · ⭐ 4.4
No. 19 Huangxing North Road, Tongtai Street Subdistrict (No. 37 Beizheng Street), near Leyue City Mall, Wuyi Square
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 19 Huangxing North Road, Tongtai Street Subdistrict (No. 37 Beizheng Street), near Leyue City Mall, Wuyi Square. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Damascus Rose Tea, Chocolate Mousse Ring Cake, Chocolate Lava Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.4
- Address: No. 19 Huangxing North Road, Tongtai Street Subdistrict (No. 37 Beizheng Street), near Leyue City Mall, Wuyi Square
- Popular dishes: Damascus Rose Tea, Chocolate Mousse Ring Cake, Chocolate Lava Cake, 招牌提拉米苏蛋糕, Rose Latte
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Dishes
Damascus Rose TeaMade from premium Damascus rose petals, this tea offers a fragrant, delicate infusion with a naturally sweet and floral taste.- Chocolate Mousse Ring CakeA refined dessert combining layered chocolate mousse with a soft cake center, shaped like a ring for elegant presentation and rich flavor.
Chocolate Lava CakeChocolate lava cake is a dessert made primarily from dark chocolate, butter, eggs, and sugar. The method involves melting chocolate and butter together, then mixing in eggs and sugar until well combined. The mixture is poured into molds and baked at low temperature to maintain a molten center.- 招牌提拉米苏蛋糕招牌提拉米苏蛋糕以手指饼干为底层，浸泡咖啡液后铺上马斯卡彭奶酪混合物，再撒上可可粉，层层叠加制成。主要食材包括鸡蛋、糖、马斯卡彭奶酪、咖啡液和手指饼干。
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.- Classic Matcha CakeA classic matcha cake made with premium matcha powder, eggs, flour, and sugar, offering a delicate texture and rich tea flavor.
- Garden MochaA creative dessert blending coffee and chocolate with fresh fruit and cream for a layered, refreshing finish.
- Garden Fresh FruitA refreshing dessert made with fresh seasonal fruits like apple, banana, grapes, strawberry, and mango, lightly dressed with honey or yogurt.
- Flower Seasons Milk TeaA creative beverage blending tea and milk, featuring premium tea base, fresh milk or plant-based milk, and toppings like pearls or coconut jelly for a smooth, layered taste.
- Strawberry Bliss BubblesA refreshing dessert made with fresh strawberries, sparkling water, and a touch of syrup. Chill before serving for a crisp, sweet-tart experience.