Da Sha's BBQ Stalls (Guanghua Road Branch)
Barbecue · ⭐ 3.3
No. 27 Yongsong Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Yongsong Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Roasted Lamb Kid, Stir-Fried Thin Noodles, Grilled Kidney.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.3
- Address: No. 27 Yongsong Road
- Popular dishes: Signature Roasted Lamb Kid, Stir-Fried Thin Noodles, Grilled Kidney, Spicy Chicken Wings, Minced Pork with Grilled Eggplant
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Dishes
Signature Roasted Lamb KidFresh lamb kid marinated in secret spices and roasted to perfection, tender and aromatic.
Stir-Fried Thin NoodlesA Chinese dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
Grilled KidneyA dish made by grilling marinated pork or lamb kidneys, resulting in a tender and flavorful meat with a smoky aroma.
Spicy Chicken WingsSpicy chicken wings made with crispy fried chicken and a fiery chili sauce, delivering intense heat and flavor.
Minced Pork with Grilled EggplantEggplant slices are grilled, then mixed with sautéed minced pork and seasoned before serving. Main ingredients are eggplant and pork mince, prepared using grilling and stir-frying methods.
Durian Cheese BakeCheese-baked durian is a dessert made by baking durian flesh with cheese. The preparation is simple: mix fresh durian flesh with cheese and bake in an oven until the cheese melts and the surface turns golden brown.
Flower and Shellfish PlatterFlower and Bean Platter is a cold appetizer featuring a variety of seafood and poultry ingredients, primarily including cauliflower, edamame, shrimp, chicken breast, and ham. The ingredients are blanched or boiled, then sliced or diced and arranged neatly on the plate. It is typically served with a dressing or sauce.
Garlic LobsterGarlic shrimp is made with fresh shrimp as the main ingredient, combined with large amounts of minced garlic, ginger slices, green onion segments, and other辅料, prepared by high-heat stir-frying or stewing. After processing, the shrimp's intestinal vein is removed and stir-fried together with garlic, allowing the garlic aroma to fully penetrate the shrimp meat, resulting in a tender texture and rich fragrance.
Spicy Fresh Tripe from ChongqingA classic Sichuan dish made with fresh beef tripe quickly blanched in a spicy broth of chili, Sichuan peppercorns, and garlic, offering a crisp texture and bold numbing-spicy flavor.