Meet You · Dumpling with Fortune (Shimao Cui Can Tiancheng Branch)
小吃快餐 · ⭐ 3.7
No. 551, Baoyuan Road (opposite Wushijian 52+)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 551, Baoyuan Road (opposite Wushijian 52+). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Braised Chicken Feet with Spiced Sauce, Braised Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 551, Baoyuan Road (opposite Wushijian 52+)
- Popular dishes: Family Feast Dumplings, Braised Chicken Feet with Spiced Sauce, Braised Chicken Thigh, Fresh Pork Dumplings with Green Onion, Osmanthus Ice Tofu Pudding
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Braised Chicken Feet with Spiced SauceBraised chicken feet with tiger skin texture is a dish where chicken feet are blanched and slowly simmered in seasoned broth, absorbing rich flavors. The skin expands during cooking to form a tiger-like pattern, hence the name. It has a bright red color and a soft yet chewy texture.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Fresh Pork Dumplings with Green OnionBig onion fresh meat dumplings are made primarily from pork and green onions. The pork is minced and mixed with chopped green onions, salt, soy sauce, and other seasonings, then wrapped in dumpling wrappers and boiled until cooked through.
Osmanthus Ice Tofu PuddingGuihua Bing Douhua is a cold dessert made from soft tofu, chilled and cut into cubes, served with osmanthus flowers and rock sugar syrup. Tofu is pressed to remove excess water, molded, chilled, then topped with a sweet sauce of osmanthus and rock sugar syrup, finished with a sprinkle of dried osmanthus.
Caramel Black Pearl Ice Tofu PuddingCaramel Black Pearl Ice Tofu Pudding is a dessert made with black pearls, caramel, and frozen tofu pudding. The tofu pudding is made from soybeans and flavored with caramel, then served with black pearls for a rich texture.
Electric Grilled Chicken HeartsA dish made by marinating chicken hearts and grilling them using an electric grill, resulting in a tender and flavorful bite.
Red Bean Ice Tofu PuddingRed bean ice tofu pudding is a dessert made primarily with red beans and tofu. Tofu is made from yellow beans, filtered and boiled to solidify. Pre-cooked or canned red beans are mixed with tofu in a chilled container, then sweetened with sugar syrup or honey and served cold.
Shrimp DumplingsFresh shrimp dumplings made with pure shrimp meat, wrapped in thin dough and boiled to perfection—delicate, savory, and satisfying.
Spicy Pork NoodlesSichuan-style minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced pork, pickled mustard greens, peanuts, and a specially prepared spicy sour broth.
Pork Tenderloin SausagePork tenderloin sausage is made from pork loin meat, seasoned and stuffed into casings, then steamed or grilled for a tender and flavorful result.