Soup Noodle Road
小吃快餐 · ⭐ 3.4
Block A, Donghu Relocation Area, Huashan Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Block A, Donghu Relocation Area, Huashan Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pork Rib Soup Rice, Two-Choice Rice Bowl, Assorted Meatball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Block A, Donghu Relocation Area, Huashan Town
- Popular dishes: Five-Spice Pork Rib Soup Rice, Two-Choice Rice Bowl, Assorted Meatball Soup, Fresh Pork Noodles, Chaozhou Guo Rou
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Dishes
Five-Spice Pork Rib Soup RiceA savory dish featuring tender pork ribs simmered with five-spice seasoning, served over rice for a comforting and flavorful meal.
Two-Choice Rice BowlA double-special rice dish typically consists of two different main courses paired with rice. Common combinations include braised pork and Kung Pao chicken, or shredded pork in garlic sauce and mapo tofu. The main dishes are usually prepared by stir-frying or stewing, using meat and vegetables as primary ingredients, along with appropriate seasonings, and finally served together with cooked rice.
Assorted Meatball SoupAssorted meatball soup is made with meatballs from pork, beef, and other meats, cooked in clear or bone broth. The meatballs are tender and juicy, with a light, fresh broth. Garnished with green onions or cilantro, it's a nutritious and flavorful traditional soup.
Fresh Pork NoodlesA Chinese dish made with fresh pork and rice noodles, simmered together with aromatic seasonings for a savory and tender flavor.
Chaozhou Guo RouA traditional snack from Chaozhou, Guangdong, made with glutinous rice dough wrapped around minced pork, dried shrimp, and mushrooms, then steamed for a soft and savory flavor.
Chaozhou Meat Roll NoodlesChaozhou meat roll noodles are a specialty snack from Chaozhou, Guangdong, made by wrapping seasoned minced pork in thin rice sheets and steaming. Served sliced, it offers a tender, fresh taste with a savory sauce.
Chaozhou Crispy Fish Skin NoodlesFresh fish skin is marinated, deep-fried until crispy, then mixed with rice noodles or vermicelli and seasoned with a savory sauce. The dish features a crisp exterior and tender interior with rich, savory-salty flavor.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Signature Noodle DishA signature noodle dish featuring premium rice noodles, slow-cooked beef, pickled vegetables, and aromatic herbs in a rich, savory broth.
Special Pork Offal Rice SoupA flavorful rice soup made with pork offal and bone broth, served over steamed rice for a hearty, savory meal.
Pork Offal NoodlesPork offal rice noodles is a dish made with pork offal (such as liver, lungs, and intestines) and rice noodles. The offal is cleaned, blanched to remove odor, then cooked with noodles and seasoned to taste.
Chicken Cutlet RiceChicken cutlet rice features marinated chicken breast or thigh, breaded and deep-fried to crispy outside and tender inside, served with rice and side vegetables like lettuce and carrots. Seasoned with salt, pepper, and soy sauce before frying to lock in moisture.