Wu Maoxing Benbang Noodles (Pujiang Life Plaza Store)
小吃面食 · ⭐ 4.0
B1 Floor, Pujiang Urban Life Plaza, Pujiang Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Pujiang Urban Life Plaza, Pujiang Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot with Rice, Salted Egg Yolk Meatballs, Salted Egg Meatball Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: B1 Floor, Pujiang Urban Life Plaza, Pujiang Town
- Popular dishes: Three Delicacies Hot Pot with Rice, Salted Egg Yolk Meatballs, Salted Egg Meatball Noodles, Braised Wonton in Clay Pot, Stewed Yellow Mustard Greens with Pork Shreds and Rice Noodles in a Pot
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Dishes
Three Delicacies Hot Pot with RiceA savory hot pot featuring shrimp, fish, and pork, simmered with mushrooms and greens, served with steamed rice for a balanced meal.
Salted Egg Yolk Meatballs咸蛋黄狮子头 is a meatball dish made primarily from pork mince, coated with crushed salted egg yolk and then fried or steamed. The main ingredients include pork mince, salted egg yolk, chopped scallion and ginger, starch, and seasonings. The preparation involves mixing the meat filling until it becomes elastic, shaping it into large balls, blending it evenly with the salted egg yolk, and finally cooking it so that the salted egg yolk melts and coats the surface of the meatballs.
Salted Egg Meatball NoodlesA Chinese dish combining pork meatballs with salted egg yolk sauce, served over noodles for a rich and savory flavor.
Braised Wonton in Clay PotFresh pork and shrimp dumplings simmered in a clay pot with broth, garnished with green onions and cilantro for a savory, comforting dish.
Stewed Yellow Mustard Greens with Pork Shreds and Rice Noodles in a PotStewed Yellow Mustard Greens with Pork Shreds and Rice Noodles in a Pot is a Chinese dish made with yellow mustard greens, pork shreds, and rice noodles, cooked in a clay pot. It has a fresh and soft texture.
Red Soup NoodlesA noodle dish with a spicy red broth, featuring fine noodles, scallions, cilantro, and optional meat slices, offering a rich, aromatic flavor.
Old-Style Soup DumplingsOld-style soup dumplings are a traditional Chinese dim sum dish made with pork and pork gelatin, wrapped in thin dough and steamed to create a rich, savory broth inside.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Mushroom and Wheat Gluten Braised Pork NoodlesMushroom and wheat gluten braised pork noodles are made with mushrooms, wheat gluten, and pork, cooked by stewing. The taste is fresh and the broth is rich.