Guizhou Yellow Beef Noodles (Sandun Branch)
小吃快餐 · ⭐ 3.7
双港路50号
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 双港路50号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Baby Bok Choy, Clear Soup Beef Noodles, Guailu Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 双港路50号
- Popular dishes: Baby Bok Choy, Clear Soup Beef Noodles, Guailu Rice, Huaxi Sour Cabbage Beef Noodles, Guiyang Braised Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Baby Bok ChoyBok choy is a common leafy green vegetable, primarily made from fresh bok choy. It is typically prepared by washing the bok choy, then blanching it or quickly stir-frying it with a small amount of oil, salt, and other seasonings to maintain its crisp texture.
Clear Soup Beef NoodlesClear beef noodle soup made with fresh beef and bones, served with rice noodles or glass noodles. Key ingredients include beef, beef bones, rice noodles (or glass noodles), and seasonings like scallions and ginger. The broth is simmered for hours, then sliced beef and noodles are added, garnished with green onions or cilantro.
Guailu RiceA spicy and tangy rice dish made with pork, vegetables, and a special Guailu sauce, popular in Sichuan cuisine.
Huaxi Sour Cabbage Beef NoodlesA Guizhou specialty featuring tender beef, sour cabbage, and silky noodles in a rich, tangy broth.
Guiyang Braised Beef NoodlesGuiyang Braised Beef Noodles is a Guizhou specialty dish featuring beef and wide rice noodles braised in a rich, savory sauce with spices like star anise and cinnamon.
Spicy Chicken Soup NoodlesA spicy chicken soup with noodles, featuring tender chicken, chili peppers, and aromatic spices in a rich broth.
Sweet and Sour Pickled RadishA refreshing dish made by pickling white radish in a sweet and sour brine, known for its crisp texture and balanced flavor.
Spiced Braised Tofu CubesSpiced braised tofu is a dish primarily made with tofu cubes. The tofu is cut into pieces and slowly simmered in a specially prepared braising sauce, allowing it to fully absorb the rich flavors of the sauce. The braising sauce is typically made by simmering ingredients such as soy sauce, sugar, star anise, cassia bark, and bay leaves.
Crispy ChiliA crispy snack made by frying fresh red chilies until crunchy, known for its spicy and savory flavor.
Spicy Beef Offal NoodlesA spicy Sichuan-style dish made with beef offal and rice noodles, seasoned with chili and Sichuan pepper for a bold, numbing flavor.