Tinfoil Scallops (Wugongyuan Second Canteen Store)
小吃快餐 · ⭐ 3.6
No. 8 (Special), Xiong Tingbi Road, Zhifang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 (Special), Xiong Tingbi Road, Zhifang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Happy Potato, Boneless Chicken Strips, Fried Golden Cudgel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8 (Special), Xiong Tingbi Road, Zhifang Subdistrict
- Popular dishes: Happy Potato, Boneless Chicken Strips, Fried Golden Cudgel, Fried Chicken Collarbones, Crispy French Fries
China trip · China travel
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Dishes
Happy PotatoA crispy fried potato snack seasoned with salt and pepper or chili powder, popular as a casual treat in Chinese cuisine.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Fried Golden CudgelA creative Chinese snack made by deep-frying dough filled with red bean paste or meat, shaped like the golden cudgel from 'Journey to the West'. Crispy outside, soft inside.
Fried Chicken CollarbonesFried chicken collar bones are made from chicken collar bones, marinated to absorb flavor, then coated with flour or breadcrumbs and deep-fried until golden and crispy.
Crispy French FriesCrispy potato fries made by cutting potatoes into strips and frying or baking them. Crispy outside, soft inside, usually served with ketchup, mayonnaise, or other dipping sauces.
Beef and Taro Noodles in Aluminum FoilA fusion dish featuring tender beef slices and chewy taro noodles, wrapped in aluminum foil and grilled for a rich aroma and flavorful experience.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Korean Chewy Rice CakeA Korean dish made with chewy rice cakes, seasoned with spicy gochujang sauce and vegetables or meat.
Korean Fried Chicken with Cheese FlavorCrispy Korean fried chicken pieces coated in creamy cheese sauce, offering a rich and savory flavor.
Squid RingsSquid rings are made by cutting fresh squid into circular shapes, then seasoning and frying until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, preserving the natural freshness of the squid.