Xu Ji Huangfen Chicken Rice (Ninghai Street Store)
小吃快餐 · ⭐ 3.9
No. 671-1, Ninghai Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 671-1, Ninghai Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Pork Ribs, Scallion and Peanut Salad, Spicy Pepper and Century Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 671-1, Ninghai Street
- Popular dishes: Health-Preserving Pork Ribs, Scallion and Peanut Salad, Spicy Pepper and Century Egg, Fresh Fruit Juice, Cucumber Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Health-Preserving Pork RibsPork ribs simmered with medicinal ingredients like goji berries and yam, offering nourishment and rich flavor.
Scallion and Peanut SaladA refreshing cold dish made with sliced onions and roasted peanuts, seasoned with salt, vinegar, and sesame oil.
Spicy Pepper and Century EggSpicy pepper and century egg salad made by mixing diced century eggs with sliced chili peppers and seasoning. Simple to prepare, refreshing in taste.
Fresh Fruit JuiceA refreshing beverage made from freshly squeezed fruits, naturally sweet and rich in vitamins, perfect for a healthy drink.
Cucumber SaladA refreshing cold dish made by mixing sliced cucumbers with garlic, vinegar, salt, sugar, and a touch of chili oil.
Fish Rice in Clay PotA dish featuring fresh fish stewed with rice and vegetables in a clay pot, resulting in tender fish and flavorful, infused rice.
Clay Pot CatfishA dish made with fresh catfish, tofu, and noodles, slow-cooked in a clay pot to create a rich, spicy flavor.
Braised Pork Belly PotA classic Chinese dish made with pork belly slowly braised in soy sauce, sugar, and seasonings until tender and flavorful.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.
Braised Chicken without RiceHuangfen Chicken is a dish made by stewing chicken with ingredients like mushrooms, potatoes, and green peppers. Chicken pieces are pan-fried until slightly golden, then simmered slowly with seasonings and water until tender and flavorful.