Xiaodier Night Snack (Runze Garden Store)
小吃快餐 · ⭐ 3.5
Unit 1, Room 102, Building D9, Runzeyuan Relocation Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Room 102, Building D9, Runzeyuan Relocation Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pig Tail, Spicy Clams, Spicy Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 1, Room 102, Building D9, Runzeyuan Relocation Residential Community
- Popular dishes: Spicy Pig Tail, Spicy Clams, Spicy Crawfish, Stir-fried Snails, 嗦螺
China trip · China travel
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Dishes
Spicy Pig TailA spicy dish made with pig tails stewed in a rich blend of chili, Sichuan peppercorns, and fermented bean paste.
Spicy ClamsFresh clams stir-fried with garlic, chili, and spices, resulting in a savory and slightly spicy dish.
Spicy CrawfishSpicy crawfish is a dish featuring fresh crawfish as the main ingredient. The crawfish are cleaned, marinated with wine and ginger to remove fishy odor, then stir-fried with chili, garlic, ginger, scallions, and fermented broad bean paste, finally simmered in water or broth until flavorful.
Stir-fried SnailsA Sichuan dish made by stir-frying snails with chili, Sichuan pepper, and garlic for a spicy and numbing flavor.
嗦螺嗦螺是一道以田螺为主要食材的菜肴，通常将田螺洗净后与辣椒、姜、蒜、豆瓣酱等调料一同炒制或炖煮，使其入味。食用时用嘴吸食螺肉，口感鲜嫩，汤汁浓郁。
Memory Delight Braised ShrimpFresh shrimp braised in a fragrant, spiced sauce to create a rich and savory dish with lingering flavor.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Lotus Stem TipLotus stem tip is the tender shoot of the lotus root, known for its crisp texture and mild flavor. It's commonly stir-fried or served cold with simple seasonings.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese home-style dish made primarily with rice noodles and eggs. Cooked or soaked noodles are stir-fried with beaten eggs, seasoned with salt and other spices until evenly mixed. Common additions include green onions, vegetables, or ham for enhanced flavor.