Wuhan Mala Duck Neck
小吃快餐 · ⭐ 3.7
Jingshan Subdistrict, Mimiang Tangtang Babaozhou Jiachangcai
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jingshan Subdistrict, Mimiang Tangtang Babaozhou Jiachangcai. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Heads, Braised Duck Wings, Spiced Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Jingshan Subdistrict, Mimiang Tangtang Babaozhou Jiachangcai
- Popular dishes: Braised Duck Heads, Braised Duck Wings, Spiced Duck Neck
China trip · China travel
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Dishes
Braised Duck HeadsBraised duck heads is a traditional Chinese dish with duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique aroma and taste.
Braised Duck WingsBraised duck wings is a traditional dish primarily made with duck wings. The preparation involves cleaning the duck wings, soaking them in a seasoned braising liquid made from soy sauce, cooking wine, and spices, then slowly simmering until fully flavored. Finally, the wings are removed and drained. The finished dish has a bright red color and emits a rich, aromatic braising fragrance.
Spiced Duck NeckSpicy duck neck is a traditional snack made primarily from duck neck. The duck neck is first marinated and then slowly simmered in a seasoned broth until fully flavored. The finished product has a deep color, tender meat, and an aromatic spiced fragrance.