Qinggeng Mu Vietnamese Noodles (Dongcheng Branch)
Southeast Asian cuisine · ⭐ 4.8
No. 173 Shijing Dadao
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 173 Shijing Dadao. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry GETGET Baguette, Signature Train Head Noodle Soup, Signature Raw Beef Noodle Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Southeast Asian cuisine
- Rating: 4.8
- Address: No. 173 Shijing Dadao
- Popular dishes: Curry GETGET Baguette, Signature Train Head Noodle Soup, Signature Raw Beef Noodle Soup, Braised Fish Skin with Green Pepper, Hanoi Sour Spicy Beef
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Dishes
Curry GETGET BaguetteA baguette filled with rich curry sauce and vegetables, baked until crispy outside and tender inside.
Signature Train Head Noodle SoupA rich broth made from pork bones and chicken, served with rice noodles, boiled eggs, beef slices, and fresh vegetables.
Signature Raw Beef Noodle SoupFresh beef slices are served in a rich broth with slippery rice noodles, garnished with scallions and cilantro for a savory, satisfying dish.
Braised Fish Skin with Green PepperA refreshing Cantonese cold dish made by marinating fish skin with green peppers, garlic, and ginger for a crisp and savory taste.
Hanoi Sour Spicy BeefHanoi sour spicy beef is made with fresh beef marinated and quickly stir-fried with lemon juice, fish sauce, chili, and cilantro. It features a tangy, spicy flavor with tender meat and a distinct Southeast Asian taste.
Freshly Wrapped Spring RollsFreshly wrapped spring rolls filled with vegetables, pork, and shrimp, then deep-fried to a golden crisp.
Fresh Australian Grass-fed Beef Noodle SoupFresh Australian grass-fed beef paired with handmade noodles, clear and refreshing broth, tender beef, rich texture.
Street Orange IceA refreshing dessert made from fresh orange juice, ice cubes, and a touch of syrup, blended and served chilled. Perfect for summer.
Vietnamese Braised Beef Noodle SoupA flavorful Vietnamese dish featuring tender beef simmered in a rich broth, served over rice noodles with fresh herbs and vegetables.
Green Farm Fresh Beef NoodlesFresh beef slices and cooked beef pieces are served with a secret sauce and garnished with scallions and cilantro, poured over rice noodles in hot broth for a rich, tender, and savory dish.
Lemongrass Ginger TeaA soothing herbal tea made from lemongrass and ginger, known for its refreshing aroma and warming properties.