A Farmhouse Bamboo Rice (Menghua Bu · Shiyeshan · Baijianghu · Zhengguo Old Street Store)
农家菜 · ⭐ 4.3
No. 8, Songzhu Yuan Road, Panfeng Village, Zhengguo Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Songzhu Yuan Road, Panfeng Village, Zhengguo Town. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hakka Meatballs, Fig-Infused Free-Range Chicken, Seasonal Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 4.3
- Address: No. 8, Songzhu Yuan Road, Panfeng Village, Zhengguo Town
- Popular dishes: Hakka Meatballs, Fig-Infused Free-Range Chicken, Seasonal Vegetables, Fried Stuffed Tofu, Bamboo Shoots Stir-Fried with Pork Belly
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Dishes
Hakka MeatballsHakka meatballs are made from minced pork, bamboo shoots, and seasonings, shaped into balls and steamed or boiled. They have a tender, chewy texture and savory flavor.
Fig-Infused Free-Range ChickenA delicate dish featuring free-range chicken simmered with figs, resulting in tender meat and a naturally sweet, savory broth.
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
Fried Stuffed TofuA classic Chinese dish where tofu is stuffed with meat or shrimp and pan-fried until golden. The outer layer is crispy while the inside remains tender and flavorful.
Bamboo Shoots Stir-Fried with Pork BellyA classic Chinese dish featuring tender pork belly and fresh bamboo shoots stir-fried together, seasoned to perfection for a savory, satisfying meal.
Bamboo Tube Rice with Preserved MeatA fragrant rice dish cooked in a bamboo tube with preserved meats and dried ingredients, offering a unique aroma and rich flavor.
Bamboo Rice with Pork RibsA dish of pork ribs and glutinous rice steamed together in a bamboo tube, resulting in fragrant, tender meat and flavorful rice infused with bamboo aroma.
Perilla Mountain Stream Fish and ShrimpA Cantonese dish featuring fresh mountain stream fish and shrimp, cooked with perilla leaves for a fragrant, savory flavor.
Stir-Fried Water Snails with PerillaA dish of fresh water snails stir-fried with perilla leaves, known for its aromatic flavor and tender texture.
Steamed Stone Snails with PerillaSteamed stone snails with perilla leaves, a delicacy featuring tender snail meat and aromatic herb flavor.