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Baguette Bao, Fried Skewers, Grilled Squid

日料 · ⭐ 3.5

25 meters northeast of the Convenient Breakfast Stall on Huangkang Road Auxiliary Road, Chaoyang District

Dishes

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  Bacon and Lettuce

  Bacon and lettuce is a dish made primarily with lettuce and bacon. Wash and dry the lettuce, then cut bacon into pieces or tear into small bits. Fry bacon until slightly crispy and oily, then quickly stir-fry with lettuce to absorb the bacon flavor. Alternatively, wrap bacon and lettuce together and grill, or enjoy chilled as a salad.
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  Enoki Mushroom

  Bamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
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  Beef-flavored Skewers

  Beef-flavored skewers use fresh beef cut into small pieces, threaded onto bamboo sticks, and grilled or pan-fried after marinating with soy sauce, cooking wine, scallions, ginger, and garlic for rich flavor.
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  Pure Starch Sausage

  A starch-based sausage made primarily from starch, water, seasonings, and small amounts of meat or plant protein. Mixed evenly and stuffed into casings, then steamed or boiled. Semi-transparent with a chewy, smooth texture.
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  Shrimp Cutlet

  Shrimp skin pork cutlet is a dish made primarily from pork tenderloin. The meat slices are pounded thin, coated with starch, and deep-fried until golden and crispy, then stir-fried with sautéed shrimp skins to absorb their savory flavor.
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  Crab Cake

  Crab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Tofu Skin with Enoki Mushrooms

  Bean curd skin with enoki mushrooms is a dish made from bean curd skin and enoki mushrooms. Slice the bean curd skin, blanch it with washed enoki mushrooms, stir-fry garlic in oil, add the ingredients and season to finish.
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  Pork Tenderloin Cutlet

  Pork tenderloin is a dish made from pork tenderloin, typically cut into strips or chunks, then marinated and cooked by pan-frying, deep-frying, or grilling. Main ingredient is pork tenderloin, often seasoned with salt, soy sauce, cooking wine, and starch.
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  Crispy Eggplant Slices

  Fried eggplant slices are a dish made primarily from eggplants. The sliced eggplants are marinated, coated with starch or flour, then deep-fried until golden and crispy. A bit of salt and seasonings are added during marination to enhance flavor.
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  Chicken Cutlet Skewers

  Chicken cutlets are made from chicken breast, marinated, skewered, and fried or grilled. Crispy outside, tender inside, often served with chili powder and cumin.

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