Qingmei Taste Noodle House (Wufeng Road Branch)
小吃面食 · ⭐ 3.3
No. 1066, Wufeng Road, Xuanqiao Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1066, Wufeng Road, Xuanqiao Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salty Soy Milk, Salty Tofu Pudding, Xiaolongbao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.3
- Address: No. 1066, Wufeng Road, Xuanqiao Town
- Popular dishes: Salty Soy Milk, Salty Tofu Pudding, Xiaolongbao, Shanghai-style Spicy Pork Noodles, Osmanthus Pumpkin Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salty Soy MilkSalty soy milk is made from soybeans, soaked, ground, filtered, and cooked. Salt, dried shrimp, seaweed, and green onions are added during preparation, sometimes with fried dough sticks or boiled eggs as accompaniments. It has a rich, savory flavor with a distinct soy aroma.
Salty Tofu PuddingA traditional Chinese dish made from soft tofu seasoned with salt, scallions, and soy sauce, offering a smooth and savory taste.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Shanghai-style Spicy Pork NoodlesA classic Shanghai dish featuring minced pork stir-fried in a spicy sauce, served over noodles with scallions and fried croutons.
Osmanthus Pumpkin PorridgeA sweet and fragrant porridge made from pumpkin, glutinous rice, and osmanthus flowers, offering a smooth and comforting texture.
Rich Meat Sauce NoodlesSpicy meat sauce noodles feature noodles tossed with a savory meat sauce made from minced pork, doubanjiang, scallions, ginger, garlic, soy sauce, sugar, and water.
Braised Pork Cutlet NoodlesRed-braised pork cutlet noodles is a Chinese noodle dish featuring pork cutlets marinated, pan-fried, and stewed with soy sauce, sugar, and cooking wine, then mixed with or served over boiled noodles and drizzled with rich sauce.
Braised Pork MeatballsBraised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
Egg Yolk Pork and Flour Steamed DumplingsEgg yolk pork flour steamed dumplings are a Chinese snack made with pork, egg yolk, and flour, wrapped in thin skin and steamed. They have a fresh taste, soft outer skin, and rich filling.