Close

Yi Xin Yakitori House · Wuhan Top Yakitori (Huìjù Branch)

日料 · ⭐ 4.4

4th Floor, Wuhan Huiju Shopping Center, No. 1 Yuanbo Avenue

Dishes

• 

  Heart Specialty Baked Roll

  A creative dish featuring a thin pancake wrapped around tender chicken, vegetables, and cheese, then baked to perfection—crispy outside, savory inside.
• 

  One Heart Teppanyaki Dumplings

  Fresh pork and chives stuffed in dumplings, pan-fried on a teppan until golden and crispy outside, tender inside.
• 

  Scallion Chicken Thigh

  Jing葱 Chicken Leg Meat is a dish primarily made with chicken thigh meat and scallions. After marinating the chicken thigh pieces, they are quickly stir-fried together with scallion segments until the chicken is fully cooked and the aroma of the scallions fills the air.
• 

  冰淇淋面包

  冰淇淋面包是一种甜点，主要由面包和冰淇淋组成。面包通常为柔软的面团制成，经过烘烤后作为容器盛放冰淇淋。冰淇淋可选用多种口味，如香草、巧克力、草莓等，放入冷藏或冷冻状态的面包中，形成冷热交融的口感。
• 

  Pineapple Wagyu Ribs Skewers

  Pineapple wagyu rib skewers are made by threading wagyu ribs and fresh pineapple chunks, then grilled or pan-fried. Tender and juicy meat pairs with sweet, refreshing pineapple for a rich, layered flavor.
• 

  Braised Black Pig Belly

  A richly flavored dish made from premium black pork belly, slow-braised to tender perfection with a glossy finish.
• 

  Big Satisfaction Beef Rice

  Delicious beef rice with tender beef chunks stewed in savory sauce, served over rice with onions and carrots. Slow-cooked for rich flavor.
• 

  招牌豚骨拉面

  招牌豚骨拉面以猪骨长时间熬制而成的浓白汤底为基础，搭配细面条、叉烧肉、溏心蛋、笋片、葱花等配料。制作时先将猪骨煮沸去腥，再加入清水慢火炖煮数小时，使汤汁浓郁，最后将煮好的面条放入汤中，配以精选食材即成。
• 

  Yuzu Salt Grilled Chicken Thigh

  Grilled chicken thigh marinated in yuzu-infused salt, resulting in a savory and aromatic dish with tender meat.
• 

  Thai Mango Crab Roe Salad

  A refreshing Thai salad featuring fresh mango, crab roe, and mixed greens dressed in a tangy honey-lemon vinaigrette.
• 

  Yakitori 5-Piece Assortment

  Five different chicken parts including thigh meat, breast meat, skin, heart, and liver are skewered and grilled over charcoal, resulting in a slightly charred surface and tender, juicy meat.
• 

  Beef Kimchi Rice Soup

  A hearty dish of beef and kimchi soup served over rice, featuring a rich, tangy flavor.
• 

  Salt-grilled Chicken Skin Skewers

  Salt-grilled chicken skin skewers made from cleaned chicken skin, evenly coated with salt and grilled until crispy and slightly charred. No additional seasonings are used to highlight the natural flavor of the chicken skin.
• 

  Salt-grilled Chicken Skewers

  Salt-grilled chicken skewers are made by marinating cubed thigh meat in salt, then grilling until the outside is slightly charred while the inside remains tender.
• 

  Beef and Kimchi Hot Pot

  Beef brisket kimchi stew features thinly sliced beef, kimchi, napa cabbage, onions, and carrots cooked in broth or water. Vegetables are blanched or sautéed first, then combined with beef and kimchi to simmer until flavors blend.
• 

  Iron Plate Wagyu Beef

  High-quality wagyu beef is marinated and quickly seared on a hot iron plate, resulting in tender and juicy meat with aromatic vegetables like onions and bell peppers.
• 

  Black Pork with Small Green Pepper

  A home-style dish made with black pork slices and fresh small green peppers, stir-fried quickly for a savory and spicy flavor.

Reviews