Jingwei Roast Duck Shop (Zhonghua Street Branch)
北京菜 · ⭐ 3.8
70 meters north of the east gate of Xingshi Life Community, No. 412, Zhonghua South Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 70 meters north of the east gate of Xingshi Life Community, No. 412, Zhonghua South Street. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijing Roast Duck, Salt-and-pepper Duck Frame, Roast Duck with Lotus Leaf Wraps.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 3.8
- Address: 70 meters north of the east gate of Xingshi Life Community, No. 412, Zhonghua South Street
- Popular dishes: Beijing Roast Duck, Salt-and-pepper Duck Frame, Roast Duck with Lotus Leaf Wraps, Roast Duck with Green Onion Strips, Bestselling Roast Duck
China trip · China travel
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Dishes
Beijing Roast DuckA popular dish made from Beijing duck, marinated and roasted to perfection, served with pancakes, hoisin sauce, scallions, and cucumber slices.
Salt-and-pepper Duck FrameSichuan pepper and salt duck frame is a dish made by roasting duck bones with seasonings such as Sichuan pepper, salt, and cumin. The preparation involves washing and drying the duck bones, marinating them with seasonings like Sichuan pepper, salt, and cumin, then baking them in an oven or roaster until golden and crispy.
Roast Duck with Lotus Leaf WrapsRoast duck wrapped in lotus leaf pancakes is a traditional Chinese dish, featuring freshly roasted duck meat as the main ingredient paired with soft and chewy lotus leaf pancakes. The roast duck has tender meat and crispy skin, while the lotus leaf pancakes offer a soft texture—combining to create a rich and layered flavor. To prepare, slice the roast duck thinly and wrap it together with scallion strips and sweet bean sauce inside the lotus leaf pancakes for immediate enjoyment.
Roast Duck with Green Onion StripsScallion-rolled Peking duck is a dish made primarily with roasted duck, paired with fresh scallion strips. The duck is marinated and then roasted in a hanging oven, resulting in tender, flavorful meat with a rich aroma; the scallion strips are finely sliced from green onions, offering a crisp texture. When serving, slices of roasted duck and scallion strips are wrapped together in thin pancakes, creating a layered and harmonious flavor combination.
Bestselling Roast DuckA premium duck dish, marinated and roasted to perfection, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Premium Roast DuckPremium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.