Cui Niao Sichuan Noodles Neijiang Beef Noodles (Wangfujing Store)
小吃面食 · ⭐ 3.7
1st Floor, No. 58, Hangkong First Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, No. 58, Hangkong First Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Rabbit Noodles, Neijiang Beef Noodles, Cold Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: 1st Floor, No. 58, Hangkong First Lane
- Popular dishes: Rabbit Noodles, Neijiang Beef Noodles, Cold Rice Cake, Ginger Beef Noodles, Pork Head Rice
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Dishes
Rabbit NoodlesA Chinese dish featuring tender rabbit meat served with noodles, seasoned with ginger, garlic, and scallions for a savory flavor.
Neijiang Beef NoodlesNeijiang beef noodles are made with noodles and tender beef as the main ingredients, seasoned with scallions, ginger, garlic, and other spices, carefully cooked to create a rich broth and chewy noodles.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Ginger Beef NoodlesA savory dish of tender beef slices stir-fried with fresh ginger and served over hot noodles in a rich broth.
Pork Head RicePork head rice is a dish made with pork head meat, mixed with rice and seasonings. The pork head is cooked and sliced, then combined with seasonings for a rich flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Spicy Stir-Fried Pork Leg SaladA cold dish made with boiled pork leg slices mixed with garlic, chili oil, and cilantro, offering a spicy and savory flavor.
Spicy Oil NoodlesA cold noodle dish made with boiled thin noodles tossed in a spicy oil dressing, featuring bold flavors and a satisfying heat.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Meat Sauce NoodlesA traditional Chinese dish made with minced pork and noodles, stir-fried and tossed in a savory sauce for a rich, satisfying flavor.
Dipping Sauce EggplantA dish of eggplant served with a savory dipping sauce made from garlic, chili, soy sauce, vinegar, and sesame oil.
Zizhong Rabbit NoodlesZizhong rabbit noodles is a specialty dish from Zizhong, Sichuan, made with rabbit meat, noodles, chili, and Sichuan peppercorns, offering a rich, spicy, and numbing flavor.