Duowei Duo Cold Noodles (Qujiang Hai Tian Hua Ting Branch)
小吃面食 · ⭐ 3.4
Shop outside East Gate, Haitian Huating, No. 181 Qujiang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop outside East Gate, Haitian Huating, No. 181 Qujiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sliced Noodles, Rice and Red Bean Porridge, Grilled Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.4
- Address: Shop outside East Gate, Haitian Huating, No. 181 Qujiang Road
- Popular dishes: Sliced Noodles, Rice and Red Bean Porridge, Grilled Cold Noodles, Grilled Sausage and Egg Cold Noodles, Rice Noodles
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Dishes
Sliced NoodlesA traditional Chinese dish made by rolling and slicing dough into thin noodles, often served chilled with a spicy vinegar dressing.
Rice and Red Bean PorridgeRice and red bean porridge is made by boiling rice and red beans together after washing them. Typically, the beans are soaked for several hours before being cooked with rice over medium-low heat until soft and creamy.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Grilled Sausage and Egg Cold NoodlesA fusion street food dish made by grilling cold noodles with eggs and sausages, creating a savory and satisfying meal.
Rice NoodlesMi Pi is a type of cold noodle dish made from rice. Rice is soaked, ground into rice slurry, then steamed or spread into thin sheets, cooled, and cut into strips. It is typically mixed with seasonings such as chili oil, vinegar, garlic water, sesame paste, and cucumber shreds.
Handmade Wheat Gluten NoodlesA cold dish made with hand-rolled wheat gluten noodles, seasoned with soy sauce, sesame oil, garlic, and chili oil for a savory, chewy texture.
Crispy Starch SausageCrispy starch sausage is made primarily from starch sausage and deep-fried. The outer skin is golden and crispy, while the inner filling is tender and smooth, paired with a special sauce to create a unique flavor.
Bean Sprout and Wheat Gluten Stir-fryA vegetarian dish made by stir-frying bean sprouts and wheat gluten with seasonings, resulting in a crisp and savory flavor.
Egg Hand-Grilled Pancake Roll with Orlean Chicken Leg and LettuceA savory roll made with egg-filled hand-grilled pancake wrapped around seasoned chicken leg and fresh lettuce leaves.
Egg Grilled Cold Noodles with Wang Zhong WangA fusion street food featuring fried egg and grilled cold noodles with Wang Zhong Wang sausage, offering a savory and satisfying bite.