VIKING SALOON American Smoked BBQ Craft Beer Bar & Restaurant
Western cuisine · ⭐ 4.6
No. 5–7 Yueyuan Road, commercial premises at the base of Wellington Commercial Complex
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 5–7 Yueyuan Road, commercial premises at the base of Wellington Commercial Complex. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: VIKING经典手打牛肉汉堡, Viking Classic Beef Burger, Slow-Roasted Beef Short Ribs.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.6
- Address: No. 5–7 Yueyuan Road, commercial premises at the base of Wellington Commercial Complex
- Popular dishes: VIKING经典手打牛肉汉堡, Viking Classic Beef Burger, Slow-Roasted Beef Short Ribs, 12-Hour Smoked Beef Leg 100g, 宝丁顿印度艾尔啤酒
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Dishes
VIKING经典手打牛肉汉堡使用新鲜牛肉手工捶打成型后煎制，搭配生菜、番茄、洋葱等蔬菜，夹入汉堡胚中，佐以特制酱料。
Viking Classic Beef BurgerMade with a fresh beef patty, lettuce, tomato, and special sauce, served between a toasted soft bun, offering rich flavor and savory meat aroma.
Slow-Roasted Beef Short RibsLow-temperature slow-roasted beef short ribs, a dish featuring beef short ribs marinated and cooked slowly at a constant low temperature to achieve tender, juicy meat with rich flavor.
12-Hour Smoked Beef Leg 100gPremium beef leg meat slowly smoked for 12 hours, resulting in firm texture and rich smoky flavor with no additional seasoning.
宝丁顿印度艾尔啤酒宝丁顿印度艾尔啤酒是一种以麦芽、啤酒花、酵母和水为主要原料酿造的啤酒，采用印度艾尔酵母发酵工艺，具有较高的酒精度和独特的果香风味。酿造过程中通常加入较多啤酒花，赋予其鲜明的苦味和香气。
Dezhou Honey Glazed Pork Ribs 200gDezhou honey-glazed pork ribs, 200g. Premium pork ribs marinated and slow-roasted to perfection, with a slightly crispy exterior, tender meat, and rich, sweet honey flavor.
Smoked Slow-Roasted Beef BrisketA tender and flavorful beef brisket smoked and slowly roasted to perfection, ideal for sandwiches or as a main dish.
Beef BrisketBeef brisket is made from the beef chest meat, carefully prepared through various methods. It can be stewed, grilled, or slow-cooked to achieve tender meat and rich broth. When combined with appropriate spices and vegetables, it enhances the dish's depth and flavor.- 经典美式Caesar沙拉经典美式Caesar沙拉以生菜为主料，通常使用罗马生菜或奶油生菜，搭配烤面包丁、帕尔马干酪碎和腌制的鳀鱼。制作时将生菜撕成小片，加入调味酱汁（由蛋黄、橄榄油、柠檬汁、蒜末、芥末和鳀鱼制成），拌匀后撒上面包丁和奶酪碎。
- 美国安格斯 牛胸肉美国安格斯牛胸肉选用优质安格斯牛肉部位，经腌制后采用烤制或煎制方式烹饪，保留肉质的原汁原味，口感紧实有嚼劲。
100g American Angus Beef Chuck MeatAmerican Angus beef chuck meat, selected for high quality, simply pan-seared or grilled to retain natural flavor, with firm texture and tender taste.- 老墨儿手撕鸡肉taco老墨儿手撕鸡肉taco以鸡胸肉为主料，经腌制后手撕成丝，与生菜、番茄、洋葱等配料一同夹入玉米饼中，搭配特制酱料食用。
老墨儿板剪牛肉taco老墨儿板剪牛肉taco以煎制的牛肉为主料，搭配生菜、番茄、洋葱等蔬菜，夹入玉米饼中制成。牛肉经过腌制后煎熟，口感嫩滑，搭配墨西哥风味酱料和新鲜蔬菜，形成层次丰富的口感。
英式炸鱼配塔塔酱英式炸鱼配塔塔酱是一道以鳕鱼或比目鱼为主要食材的菜肴，鱼肉经过腌制后裹上面粉或面包糠，放入热油中炸至金黄酥脆。塔塔酱由蛋黄酱、酸黄瓜、洋葱、腌菜和柠檬汁混合制成，用于搭配炸鱼食用。
葱香薯角葱香薯角是一道以红薯为主要食材的菜肴，将红薯切成小块后油炸或烤制至外酥里嫩，再加入切碎的葱花翻炒均匀，使葱香与薯香融合。制作过程中通常会加入少量盐和调味料提升风味。
Mushroom Onion Sauce Beef BurgerThe beef burger features a grilled beef patty, fresh mushrooms, and sautéed onions, served with a specially prepared mushroom-onion sauce on a soft bun. Made by grilling the beef patty, sautéing mushrooms and onions, preparing the sauce, then assembling the burger.