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Wagas (Wuxi Wanda Plaza Branch)

Western cuisine · ⭐ 4.8

Shop L1-43, Wagas, MixC Shopping Center, No. 1688 Taihu Avenue

Dishes

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  Farmhouse Carrot Cake

  A carrot cake is a dessert made primarily with carrots. The carrots are grated and mixed with flour, sugar, eggs, oil, and other ingredients, then baked in a mold. During preparation, spices such as cinnamon powder and chopped walnuts are often added to enhance flavor. The texture is soft and moist, with a natural sweetness and aroma from the carrots.
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  Popeye

  Popeye is a healthy dish primarily made with spinach, pine nuts, and garlic. Wash and chop the spinach, and toast the pine nuts separately. Heat oil in a pan, sauté the garlic until fragrant, add the spinach and stir-fry until cooked through, then sprinkle the toasted pine nuts on top for added aroma.
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  Sukiyaki Beef Rice

  Beef sukiyaki rice is a dish primarily made with beef slices, onions, mushrooms, and rice. The preparation involves stir-frying onions and mushrooms, adding the beef slices to cook until tender, and finally mixing with seasonings and rice.
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  Coconut Strawberry Cake

  Coconut strawberry cake made with eggs, low-gluten flour, granulated sugar, and coconut flakes. Egg mixture is whipped and combined with batter, then baked. Topped with cream and fresh strawberries for a layered dessert.
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  Thai Shrimp Bowl with Spicy Lime Water

  Thai shrimp bowl with spicy lime water features fresh shrimp marinated in coconut milk or fish sauce, grilled and served over rice with a special Thai sauce. The spicy lime drink is made from lime juice, sugar, chili, and water—refreshing and tangy.
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  Thai Yellow Curry Sea Bass with Shrimp Rice

  Thai yellow curry sea bream and shrimp rice features sea bream and shrimp as main ingredients, complemented by Thai yellow curry and fragrant rice. The tender sea bream and fresh shrimp blend with the rich yellow curry sauce, served over steaming hot rice, creating a distinctive Southeast Asian flavor.
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  Pan-Seared Beef Power Bowl

  Grilled beef energy bowl features tender beef tenderloin or shank, marinated and pan-seared, sliced and served over rice with lettuce, egg, carrot, and cucumber, finished with a savory sauce.
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  Lime Blueberry Yogurt Cheesecake

  The green lemon blueberry yogurt cheesecake is made primarily with fresh blueberries, yogurt, and cheese, enhanced with green lemon juice for a refreshing taste. The cake base is soft and tender, the cheese layer rich and creamy, and it's topped with fresh blueberries for both visual appeal and delicious flavor.
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  Kimchi Beef Soup

  Korean beef kimchi soup is made primarily with beef and kimchi, along with辅料 such as onion, green onion, and garlic, cooked in broth or water. Beef chunks are stewed together with kimchi, allowing the soup to absorb the savory aroma of the beef and the spicy sour flavor of the kimchi.
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  Vanilla Chicken Pasta

  Herb chicken pasta is made primarily with fresh chicken and hollow pasta, enhanced with herbs for flavor. The chicken is carefully prepared to be tender and juicy, perfectly complementing the chewy texture of the pasta. The fresh aroma of herbs adds a unique taste to this dish, leaving a lasting impression.

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