HAKKA Home-style Cuisine (Bantian Branch)
Cantonese cuisine · ⭐ 3.7
No. 146 Banli Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 146 Banli Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bitter Melon Yellow Bean Pork Bone Soup, Hakka Braised Pork, Hakka Stuffed Bitter Melon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 146 Banli Road
- Popular dishes: Bitter Melon Yellow Bean Pork Bone Soup, Hakka Braised Pork, Hakka Stuffed Bitter Melon, Signature Mei Cai Braised Pork, Signature Roast Duck
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Dishes
Bitter Melon Yellow Bean Pork Bone SoupA nourishing soup made with bitter melon, yellow beans, and pork bones, simmered slowly for a refreshing and healthy dish.
Hakka Braised PorkHakka braised pork uses pork belly as the main ingredient, simmered slowly with rock sugar, soy sauce, cooking wine, and spices like star anise to achieve a glossy, tender dish.
Hakka Stuffed Bitter MelonA traditional Hakka dish featuring bitter melon stuffed with seasoned minced pork and vegetables, steamed to perfection for a balanced savory flavor.
Signature Mei Cai Braised PorkBraised pork belly with preserved mustard greens is a traditional dish made by simmering marinated pork belly and dried mustard greens in a clay pot with soy sauce, sugar, and cooking wine until tender and flavorful.
Signature Roast DuckOur signature roast duck is made from premium ducks, processed through marinating, inflating, and hanging-roast baking techniques. The skin is crispy, the meat tender and juicy, with a bright red color and rich flavor.
Signature Braised Pork RibsSignature braised pork ribs made with pork ribs, blanched and then stewed with rock sugar, light soy sauce, dark soy sauce, cooking wine, ginger slices, and green onions for a glossy red color and tender meat.
Stir-Fried Napa CabbageA simple and healthy dish made by quickly stir-frying fresh napa cabbage with garlic, resulting in a crisp and savory side dish.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Stir-fried Pork with MushroomsA classic Chinese home-style dish featuring fresh mushrooms and pork. Slice pork and rehydrated mushrooms, stir-fry pork until colored, then add mushrooms and season to taste.
Steamed Pork Ribs with Black Bean SauceA Cantonese dish featuring tender pork ribs steamed in a savory black bean sauce, known for its rich umami flavor and soft texture.